All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juicy IPA	No Profile Selected	17 Litres	1.065	1.016	6.37	0	4.76 °L	28	0
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 5:01 AM Notes:
Saison 2 (invert Syrup)	Saison	19 Litres	1.05	1.01	5.29	25.49	5.72 °L	28	0
Author: John Cowan Beer Recipes Boil Size: 24.78 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2026 5:36 PM Notes:
Kolsch	Czech Pale Lager	5.5 Gallons	1.049	1.011	4.95	21.06	3.22 °L	28	0
Author: hines57 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 8:39 PM Notes:
OKETOBER-MARZEN-FEST BEER	Märzen	30 Litres	1.057	1.011	6.1	22.96	10.61 °L	28	0
Author: Boil Size: 35.92 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 3:36 PM Notes:
Panaché	American Light Lager	500 Litres	1.03	1.005	3.29	8.56	3.21 °L	28	0
Author: Jean Aguiar Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 2:30 PM Notes:
World Cup Czech-Coast Pilsner	Bohemian Pilsener	5.5 Gallons	1.044	1.007	4.83	58.28	3.37 °L	28	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2026 11:45 AM Notes:
Jolenamily	German Helles Exportbier	6 Gallons	1.043	1.011	4.14	30.76	2.85 °L	28	0
Author: Boil Size: 8.4 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 5/16/2026 9:31 PM Notes: 90 min boil
Strata Hazy Pale (salmon Safe)	No Profile Selected	74 Gallons	1.057	1.015	5.53	25.93	3.53 °L	28	0
Author: Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 2:29 AM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.052	1.013	5.17	39.53	3.42 °L	28	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74.8 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2026 7:15 PM Notes:
Awesome Recipe	No Profile Selected	1450 Litres	1.056	1.014	5.51	0	2.72 °L	28	0
Author: Masayuki Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2026 8:55 AM Notes:
Cold Red Ipa	No Profile Selected	6 Gallons	1.066	1.013	7.06	58.07	13.76 °L	28	0
Author: Dgallo Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 12:40 AM Notes:
North Side Hefe	Weissbier	5 Gallons	1.053	1.013	5.29	14.18	4.39 °L	28	2
Author: BhamSteelerFan Boil Size: 6.16 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2026 5:16 PM Notes:
Awesome Recipe	No Profile Selected	310 Gallons	1.046	1.011	4.51	9.25	2.96 °L	28	0
Author: Steve Khoo Boil Size: 320 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 3:15 PM Notes:
Bitter 2	Ordinary Bitter	5 Gallons	1.038	1.01	3.65	37.82	8.66 °L	28	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 11:56 PM Notes:
American Pale Ale	No Profile Selected	5.5 Gallons	1.049	1.012	4.83	36.32	23.04 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2026 9:28 PM Notes:
Casa Lauriz1 Pils - 65L	Bohemian Pilsener	65 Litres	1.057	1.006	6.66	31.85	6.01 °L	28	2
Author: Olav Lauritzen Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 4/16/2026 6:45 PM Notes: Fermentering: Dag 1 til 7 :10Grader Dag 7 til 9 :13 Grader Dag 9 til 12 : 16 Grader Dag 12 til 15 : 13 Grader Dag 15 til 21 : 10 Grader Dag 22 koldkrasj : 2 Grader 4 til 7 dager på 2 grader Dag 29 : Carbonering på fat.
Awesome Recipe	No Profile Selected	10 Gallons	1.03	1.008	2.97	0	3.04 °L	28	0
Author: Clam Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 5:23 PM Notes:
Awesome Recipe	Witbier	2210 Litres	12.736	3.937	4.73	0	3.13 °L	27	0
Author: Boil Size: 2400 Litres Boil Time: 90 Boil Gravity: 11.8 Efficiency: 94 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2026 12:36 PM Notes:
Awesome Recipe	Saison	50 Litres	1.052	1.005	6.17	20	13.12 °L	27	0
Author: Boil Size: 55.95 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2026 4:22 PM Notes:
Collab Belleville Hubert	Specialty IPA: New England IPA	145 Litres	1.052	1.012	5.34	16.39	3.31 °L	27	0
Author: soqueebrewing Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 10:02 AM Notes: Test of WHC Saturated in place of Verdant
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