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Panaché

90 calories 7.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 90 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Thursday May 21st 2026
1.030
1.005
3.3%
8.6
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
69 kg Agrária - Pilsner Malt69 kg Pilsner Malt 37 2 98.6%
1 kg Castle Malting - Château Cara Gold1 kg Château Cara Gold 34 45 1.4%
70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
110 g Barth-Haas - Hallertauer Magnum110 g Hallertauer Magnum Hops Pellet 13.5 Boil 50 min 8.56 100%
110 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
500 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 5669 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Panaché" American Light Lager beer recipe by Jean Aguiar. All Grain, ABV 3.29%, IBU 8.56, SRM 3.21, Fermentables: (Pilsner Malt, Château Cara Gold) Hops: (Hallertauer Magnum)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2026-05-21 14:54 UTC
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