Experimental Small Batch Base
|
Blonde Ale
|
3 Gallons |
1.05 |
1.013 |
4.87 |
0 |
3.33 °L
|
8 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 10/17/2025 7:46 PM |
Notes: |
|
Fullers London Porter 1897
|
No Profile Selected |
21 Litres |
1.057 |
1.016 |
5.35 |
45.89 |
29.84 °L
|
8 |
0 |
|
Author:
|
|
keithshead225@gmail.com
|
|
Boil
Size: 26.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 7:51 AM |
Notes: |
|
Czech Pils
|
Czech Pale Lager
|
170.5 Gallons |
1.045 |
1.008 |
4.83 |
36.8 |
3.1 °L
|
8 |
0 |
|
|
Boil
Size: 205.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 6:35 PM |
Notes: Based on Live Oak Pilz - Modern Lager Beer Book |
|
Dark MIld
|
English Porter
|
22 Litres |
1.054 |
1.011 |
5.64 |
26.41 |
27.46 °L
|
8 |
0 |
|
|
Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 4:07 PM |
Notes: |
|
#88 Coconut Lager
|
Fruit Beer
|
14 Gallons |
1.048 |
1.012 |
4.73 |
1.71 |
4.14 °L
|
8 |
0 |
|
Author:
|
|
JFKBrews
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 14 oz |
Creation
Date: 10/17/2025 3:35 PM |
Notes: 1KG of Organic Coconut shredding's from Cha's |
|
Shrimptech Crispy Light
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.68 |
0 |
2.87 °L
|
7 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 9:28 PM |
Notes: |
|
Extra Stout
|
Foreign Extra Stout
|
4 Gallons |
1.06 |
1.006 |
7.01 |
46.21 |
37.18 °L
|
7 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 11:34 PM |
Notes: |
|
Florida Cascade Hazy Pale
|
American Pale Ale
|
280 Gallons |
1.047 |
1.009 |
4.98 |
17.8143 |
3.1 °L
|
7 |
0 |
|
|
Boil
Size: 320 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 84 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/14/2025 1:48 PM |
Notes: |
|
Amos Taft Cincinnatti Teff Bourbon
|
No Profile Selected |
42 Litres |
1.067 |
1.017 |
6.62 |
0 |
6.06 °L
|
7 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 5:12 PM |
Notes: |
|
WC IPA NOLAN CREEK
|
American IPA
|
125 Gallons |
15.093 |
3.921 |
6.05 |
47.99 |
3.77 °L
|
7 |
0 |
|
|
Boil
Size: 140 Gallons |
Boil Time: 75 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 5:32 PM |
Notes: |
|
Wee Scittish
|
British Strong Ale
|
2 Gallons |
1.096 |
1.027 |
8.95 |
22.58 |
22.46 °L
|
7 |
0 |
|
|
Boil
Size: 3.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 6:40 PM |
Notes: |
|
QUATERNA
|
Belgian Dark Strong Ale
|
650 Litres |
19.542 |
3.021 |
9.07 |
0 |
19.99 °L
|
7 |
0 |
|
|
Boil
Size: 676 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 3:28 PM |
Notes: |
|
(Gainesville) Fest Beer
|
American Lager
|
285 Gallons |
1.044 |
1.007 |
4.85 |
11.6972 |
2.46 °L
|
6 |
0 |
|
|
Boil
Size: 315 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 94 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/5/2025 9:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
31 Gallons |
1.056 |
1.011 |
5.94 |
39.16 |
38.22 °L
|
6 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 12:22 AM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
10 Gallons |
1.075 |
1.014 |
8.04 |
44.39 |
50 °L
|
6 |
0 |
|
|
Boil
Size: 10.77 Gallons |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 4:45 PM |
Notes: |
|
My Best Pilsner
|
International Pale Lager
|
10 Gallons |
1.058 |
1.011 |
6.09 |
32.2479 |
5.58 °L
|
6 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/5/2024 9:54 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.04 |
1.01 |
3.95 |
0 |
9.21 °L
|
5 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 6:52 AM |
Notes: |
|
Long Winter's Nap
|
Old Ale
|
5 Gallons |
1.098 |
1.025 |
9.58 |
44.26 |
14.66 °L
|
5 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.95 psi |
Creation
Date: 10/17/2025 9:16 PM |
Notes: |
|
NZ Pilsner
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.5 |
31.29 |
4.04 °L
|
5 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 9:17 PM |
Notes: |
|
2-Pac V. Biggie
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.017 |
6.39 |
60.82 |
4.42 °L
|
4 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 10/17/2025 9:55 PM |
Notes: |
|
|
|