| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 350 lb | American - Pilsner |
$ 0.00 / lb $ 0.00 |
37 | 1.8 | 80.2752% |
| 58 lb | US - Flaked Oats |
$ 0.00 / lb $ 0.00 |
33 | 2.2 | 13.3028% |
| 28 lb | US - Flaked Wheat |
$ 0.00 / lb $ 0.00 |
34 | 2 | 6.42202% |
| 436 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 8 lb | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 4.4 | Whirlpool at 180 °F | 15 min | 36.4% | |
| 13 lb | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 4.2 | Dry Hop at 212 °F | 5 days | 59.1% | |
| 16 oz | CTZ |
$ 0.00 / oz $ 0.00 |
Pellet | 15.2 | Boil at 212 °F | 60 min | 17.8143 | 4.5% |
| 22 lbs / $ 0.00 | ||||||||
| Wyeast - London Ale III 1318 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: sucrose Temp: 68 °F |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |