Damp Earth Stout
|
Dry Stout
|
5.5 Gallons |
1.049 |
1.012 |
4.89 |
30.42 |
42.34 °L
|
12 |
1 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 10/9/2024 1:22 AM |
Notes: |
|
Winter Frost
|
American IPA
|
185 Gallons |
1.07 |
1.016 |
6.98 |
10.6 |
4.37 °L
|
12 |
0 |
|
|
Boil
Size: 195.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 3:32 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.053 |
1.013 |
5.19 |
0 |
4.13 °L
|
12 |
0 |
|
|
Boil
Size: 505.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 6:53 PM |
Notes: |
|
Oktoberfest III XL
|
Oktoberfest/Märzen
|
6 Gallons |
1.065 |
1.01 |
7.21 |
25.79 |
9.35 °L
|
12 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 9/14/2025 1:49 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.045 |
1.008 |
4.79 |
19.18 |
14.26 °L
|
12 |
0 |
|
|
Boil
Size: 356.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 82.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2025 3:23 PM |
Notes: |
|
Awesome Recipe
|
Light American Lager
|
18 Litres |
1.024 |
1.006 |
2.36 |
0 |
2.2 °L
|
12 |
0 |
|
|
Boil
Size: 23.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 6:47 PM |
Notes: |
|
Italian Grape Ale
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.013 |
8.06 |
9.68 |
3.98 °L
|
12 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 10/4/2025 9:56 AM |
Notes: |
|
Winter Storm
|
No Profile Selected |
23 Litres |
1.057 |
1.014 |
5.56 |
20.54 |
7.67 °L
|
12 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 11:31 AM |
Notes: |
|
Belgian Holiday
|
No Profile Selected |
11 Gallons |
1.059 |
1.014 |
6 |
8.04 |
12.89 °L
|
12 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 8:56 PM |
Notes: |
|
British Stout (Luscious)
|
Foreign Extra Stout
|
35 Gallons |
1.089 |
1.022 |
8.74 |
9.91 |
50 °L
|
12 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 1:31 PM |
Notes: 50% specialty malt
chocolate
dark fruit
1.090 and 1.020 gravity?
12 pts of gravity from extract |
|
Saison Jovaru
|
Saison
|
22 Litres |
1.05 |
1.007 |
5.61 |
21.33 |
3.6 °L
|
12 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 11:08 PM |
Notes: |
|
Good Thing
|
No Profile Selected |
1060.2 Gallons |
8.931 |
0.697 |
4.32 |
1.29 |
2.51 °L
|
12 |
0 |
|
|
Boil
Size: 1131.5 Gallons |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 79.5 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 3:51 PM |
Notes: |
|
Duesterbecks Triple IPA
|
No Profile Selected |
361 Gallons |
1.092 |
1.02 |
9.4 |
0 |
4.97 °L
|
12 |
0 |
|
Author:
|
|
Mikerphone Brewing
|
|
Boil
Size: 371 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 7:54 PM |
Notes: |
|
Irish Stout
|
Irish Stout
|
8 Gallons |
1.054 |
1.015 |
5.08 |
27.56 |
30.08 °L
|
11 |
0 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2025 6:42 PM |
Notes: HLT pH 7.25 |
|
Verbena Lemondrop Pale Ale
|
American Pale Ale
|
27.5 Gallons |
1.054 |
1.01 |
5.84 |
33.37 |
5.74 °L
|
11 |
0 |
|
|
Boil
Size: 29.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 4:24 PM |
Notes: |
|
Pastrami On Rye (all Grain)
|
Classic Style Smoked Beer
|
5.5 Gallons |
1.065 |
1.017 |
6.2 |
0 |
17.02 °L
|
11 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 3:29 PM |
Notes: |
|
Brand New Day
|
Specialty IPA: New England IPA
|
7 Gallons |
1.071 |
1.02 |
7.06 |
33.58 |
4.82 °L
|
11 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.068 |
Efficiency: 60 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2025 7:12 PM |
Notes: |
|
NZ Pilsner
|
International Pale Lager
|
21.5 Litres |
1.05 |
1.008 |
5.52 |
23.17 |
3.8 °L
|
11 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 4:34 PM |
Notes: |
|
IPA Como Dios Manda
|
American IPA
|
22 Litres |
1.066 |
1.01 |
7.3 |
52.39 |
4.33 °L
|
11 |
1 |
|
|
Boil
Size: 25.79 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 8/11/2025 11:38 AM |
Notes: |
|
Farmhouse Saison
|
Saison
|
5.5 Gallons |
1.046 |
1.008 |
5.07 |
30.34 |
5.18 °L
|
11 |
0 |
|
|
Boil
Size: 8.12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2024 7:48 PM |
Notes: |
|
|
|