|
PS Clone
|
Blonde Ale
|
6 Gallons |
1.062 |
1.015 |
6.19 |
52.1 |
6.27 °L
|
90 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 6:17 PM |
| Notes: |
|
|
Ancient Castle
|
British Strong Ale
|
35 Litres |
1.061 |
1.012 |
6.4 |
27.38 |
11.36 °L
|
90 |
0 |
|
|
|
| Boil
Size: 39.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 11:22 PM |
| Notes: |
|
|
Cherry Lager
|
International Pale Lager
|
20 Litres |
1.052 |
1.008 |
5.74 |
21.85 |
18.72 °L
|
90 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 7 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2025 12:41 AM |
| Notes: |
|
|
Stout Babbieca
|
Doppelbock
|
100 Litres |
1.007 |
1.002 |
0.71 |
0 |
50 °L
|
90 |
0 |
|
|
|
| Boil
Size: 105.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2025 1:04 PM |
| Notes: |
|
|
Pumpkin Ale
|
British Golden Ale
|
21 Litres |
1.083 |
1.019 |
8.39 |
25.71 |
15.52 °L
|
90 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 10:41 AM |
| Notes: |
|
|
Kolschish
|
Kölsch
|
93 Gallons |
11.395 |
2.778 |
4.65 |
21.91 |
3.51 °L
|
90 |
0 |
|
|
Author:
|
|
B&J's Brewery
|
|
| Boil
Size: 108.6 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 64 |
Mash Thickness: 1.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2025 6:18 PM |
| Notes: |
|
|
Golden MELILAWEN
|
Blonde Ale
|
250 Litres |
1.045 |
1.008 |
4.79 |
23.97 |
3.81 °L
|
90 |
0 |
|
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 4:37 PM |
| Notes: |
|
|
Autumn Best
|
Strong Bitter
|
15 Litres |
1.055 |
1.016 |
5.09 |
51.75 |
13.88 °L
|
90 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 8:19 PM |
| Notes: |
|
|
Bobby Brown
|
British Brown Ale
|
620 Litres |
1.045 |
1.011 |
4.39 |
2.09 |
2.96 °L
|
90 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 2:59 PM |
| Notes: |
|
|
Transilvanian Ale
|
Blonde Ale
|
24 Litres |
1.05 |
1.009 |
5.47 |
20.17 |
19.53 °L
|
90 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 7:49 AM |
| Notes: |
|
|
Innocent Blond
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.47 |
26.23 |
5.57 °L
|
90 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2021 6:49 PM |
| Notes: |
|
|
Mandarin Wheat
|
Weissbier
|
5.5 Gallons |
1.048 |
1.009 |
5.21 |
0 |
3.85 °L
|
90 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2025 3:54 PM |
| Notes: |
|
|
American Pale
|
Blonde Ale
|
21.5 Litres |
1.047 |
1.009 |
4.97 |
7.84 |
6.44 °L
|
90 |
0 |
|
|
Author:
|
|
prmackay
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2025 5:45 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
25 Litres |
1.064 |
1.007 |
7.45 |
0 |
3.9 °L
|
90 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 3:16 PM |
| Notes: |
|
|
810 House
|
American Pale Ale
|
37 Litres |
1.048 |
1.011 |
4.9 |
54.83 |
5.21 °L
|
90 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.17 bar |
Creation
Date: 2/2/2025 6:06 PM |
| Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Jun.14/25 Brewdate Feb.16/25 |
|
|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
1.049 |
1.009 |
5.23 |
82.76 |
9.31 °L
|
90 |
0 |
|
|
|
| Boil
Size: 58.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 1/3/2025 9:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
25 Litres |
1.052 |
1.012 |
5.17 |
0 |
5.1 °L
|
90 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2024 6:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20 Litres |
1.046 |
1.012 |
4.53 |
0 |
4.32 °L
|
90 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 5:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
60 Litres |
1.053 |
1.014 |
5.1 |
9.73 |
3.48 °L
|
90 |
0 |
|
|
|
| Boil
Size: 65.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:24 AM |
| Notes: |
|
|
Scarlett Lezak
|
Czech Amber Lager
|
70 Gallons |
1.047 |
1.007 |
5.25 |
24.04 |
10.91 °L
|
90 |
0 |
|
|
|
| Boil
Size: 73.97 Gallons |
Boil Time: 120 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 10:04 PM |
| Notes: |
|
|
|
|