All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	No Profile Selected	341 Gallons	1.071	1.018	7.02	25.73	8.11 °L	90	0
Author: DanetheBrewer Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 4:31 PM Notes:
Crisp's Dark Mild - Phoenix	No Profile Selected	19 Litres	1.041	1.01	4.03	18.39	20.54 °L	90	0
Author: John Cowan Beer Recipes Boil Size: 24.87 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2025 3:25 PM Notes:
Senalio Keptinis	No Profile Selected	21 Litres	1.063	1.009	7.05	21.78	4 °L	90	0
Author: arvyds13 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 9:06 AM Notes: Procesas žingsnis po žingsnio 1. Mashing Įkaitink 18 l vandens iki 65 °C. Įmaišyk visą salyklą. Palaikyk 60 min ties ~65–67°C. Po to leisk misai šiek tiek sutirštėti (15 min pailsėti). 2. Miso kepimas Supilk visą mash masę į kepimo indus (pvz. metalines skardas). Kepk orkaitėje 190°C apie 3–4 val., kol: paviršius tampa tamsiai gintarinis / rudas, pasirodo duonos plutelės kvapas, misa ima karamelizuotis, bet neperdega. Jei reikia, kelis kartus pamaišyk. 3. Sparge / išplovimas Išimk keptą masę, supilk atgal į Brew Monk filtravimo krepšį. Perplauk 10 l vandens ~78 °C. Surink visą misą į virimo katilą. 4. Apynių pridėjimas Virimo nereikia (nebent norėtum 5–10 min sanitarinio virimo). Supilk 2 l apynių arbatos (pagamintos iš 40 g apynių, kaip aukščiau). Ir laukiniu kriaušių.Gerai išmaišyk. 5. Aušinimas Atvėsink iki 32°C. 6. Fermentacija Įsodink senalio mieles (ar kitas švaresnes ale tipo). Fermentuok 32°C 2 dienų, kol FG ~1.014. Pasibaigus fermentacijai, leisk nusistovėti 1d. šaltoje vietoje. 7. Brandinimas ir karbonizacija Supilstyk į butelius arba keg’ą. Pridėk cukraus karbonizacijai (~6–7 g/l). Brandink 1savaites 18–20 °C, tada 1savaites vėsiai (8–10 °C). metalinius padėklus (labiau panašius į dėžes), maždaug 20 x 40 x 10 centimetrų pločio, 40 cm ilgio ir 10 cm aukščio.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.076	1.019	7.45	0	40.31 °L	90	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 5:34 PM Notes:
Single Malt Wash	No Profile Selected	5 Gallons	1.079	1	10.47	0	35.01 °L	90	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2025 9:23 PM Notes:
Shrimptech Crispy Light	No Profile Selected	4 Gallons	1.065	1.016	6.44	0	3.58 °L	90	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2025 9:28 PM Notes:
Ariana Pale Ale Recipe	No Profile Selected	11 Gallons	1.044	1.008	4.71	28.78	5.48 °L	90	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 10:23 PM Notes:
Awesome Recipe	No Profile Selected	4152 Litres	8.825	1.812	3.69	0	3.12 °L	90	0
Author: Boil Size: 4219.79 Litres Boil Time: 60 Boil Gravity: 7.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 12:30 AM Notes:
Red Ale	No Profile Selected	9 Litres	1.06	1.015	5.9	39.41	17.64 °L	90	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 12:04 PM Notes:
Editable Calculator	No Profile Selected	5 Gallons	1.048	1.012	4.74	26.49	4.38 °L	90	0
Author: nikinnaird Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 6:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.03	1.008	2.99	0	7.4 °L	90	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 12:20 AM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.05	1.013	4.95	0	17.99 °L	90	0
Author: Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 3:28 PM Notes:
Speciale Belg	No Profile Selected	19 Litres	1.012	1.003	1.15	0	1.17 °L	90	0
Author: JanJ Boil Size: 25.63 Litres Boil Time: 70 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/26/2025 9:07 PM Notes:
Mexilime	No Profile Selected	2000 Litres	12.306	3.173	4.89	14.61	3.36 °L	90	0
Author: Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2025 7:28 AM Notes:
Awesome Recipe	No Profile Selected	5000 Litres	1.057	1.014	5.6	0	16.26 °L	90	0
Author: Boil Size: 5005.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 6:29 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.05	1.012	4.89	0	4.17 °L	90	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 8:34 AM Notes:
EL IRLANDES	TRIGO IRLANDESA	220 Litres	1.058	1.019	5.1	10.16	5.81 °L	90	0
Author: Natos Beer Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 2:42 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.046	1.011	4.5	0	4.09 °L	90	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 3:33 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.053	1.013	5.22	0	25.3 °L	90	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 8:15 PM Notes:
Awesome Recipe	No Profile Selected	300 Litres	1.055	1.011	5.8	0	4.04 °L	90	0
Author: RuinBrew Boil Size: 320 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 11:07 AM Notes:
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