|
Standard Bitter
|
Ordinary Bitter
|
20 Litres |
1.05 |
1.012 |
4.88 |
0 |
5.06 °L
|
98 |
0 |
|
|
|
| Boil
Size: 24.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 11:37 PM |
| Notes: |
|
|
Nelson Sauvin Cold IPA Or Lager
|
English Barleywine
|
280 Gallons |
12.999 |
2.157 |
5.8 |
40.97 |
2.66 °L
|
98 |
0 |
|
|
|
| Boil
Size: 300 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2026 6:25 PM |
| Notes: |
|
|
Rusty Girl
|
Irish Red Ale
|
35 Litres |
13.179 |
2.731 |
5.6 |
19.92 |
18.03 °L
|
98 |
0 |
|
|
|
| Boil
Size: 38.31 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2025 5:12 PM |
| Notes: |
|
|
Panela Tropical Stout
|
Tropical Stout
|
5.5 Gallons |
1.069 |
1.016 |
7.02 |
44.94 |
40.52 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 2:35 AM |
| Notes: |
|
|
Adnams BroadsideL
|
British Strong Ale
|
36 Litres |
1.055 |
1.01 |
6.14 |
40 |
10.38 °L
|
98 |
1 |
|
|
|
| Boil
Size: 44.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2025 11:11 AM |
| Notes: Was meant to be an Adnams Broadside clone but I had to tweak the special malt and bittering hops very slightly and it turned out to be an Old Crafty Hen clone! |
|
|
Down Low
|
British Golden Ale
|
232.5 Gallons |
1.036 |
1.009 |
3.44 |
20.18 |
3.06 °L
|
98 |
0 |
|
|
|
| Boil
Size: 235.73 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 6:19 PM |
| Notes: |
|
|
Pumpkin Chai Ale
|
British Strong Ale
|
7.5 Gallons |
1.075 |
1.011 |
8.38 |
40.08 |
13.76 °L
|
98 |
1 |
|
|
|
| Boil
Size: 9.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2025 1:59 AM |
Notes: Make Tea concentrate with 1.5l of water and add to end boil
Roast 10 lbs of raw pumpkin; add to boil
|
|
|
Smoke & Scotch Ale (10 Gal)
|
British Strong Ale
|
10 Gallons |
1.074 |
1.022 |
6.89 |
17.1 |
24.55 °L
|
98 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 4:49 PM |
| Notes: |
|
|
Golden Ale
|
Blonde Ale
|
150 Litres |
1.052 |
1.01 |
5.57 |
19.2 |
6.94 °L
|
98 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 3:48 PM |
| Notes: |
|
|
NZ Pilsner 001
|
British Golden Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.18 |
32.84 |
2.89 °L
|
98 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 9:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
1.1 Gallons |
1.042 |
1.008 |
4.5 |
26.85 |
34.54 °L
|
98 |
0 |
|
|
|
| Boil
Size: 2.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 11:13 PM |
| Notes: |
|
|
Ordinary Bitter 2025
|
Ordinary Bitter
|
21 Litres |
1.041 |
1.01 |
4.09 |
33.76 |
9.46 °L
|
98 |
1 |
|
|
|
| Boil
Size: 26.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 7:14 AM |
| Notes: |
|
|
Arete Teste Eficiencia
|
American Pale Ale
|
2700 Litres |
10.111 |
2.159 |
4.21 |
31.71 |
3.57 °L
|
98 |
0 |
|
|
|
| Boil
Size: 2997.5 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 95 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 7/25/2025 6:31 PM |
| Notes: |
|
|
Amarillo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.67 |
35.07 |
8.53 °L
|
98 |
1 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 12:25 PM |
| Notes: |
|
|
Mackinac Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.05 |
1.009 |
5.31 |
30.66 |
6.01 °L
|
98 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 6:19 PM |
Notes: 24May2025 brew day:
- Added 0.8 ml lactic.
- pH est = 5.45. Act. = 5.18. WTF? Added 1.1g b.soda. Test again: pH 5.25. Might be time for a new probe or pH meter. Added 0.4 extra b.soda to hedge my bets.
- OG = 5.75 gal @ 11.9 brix (1.048). 78% efficiency.
xxJun2025 kegging:
- FG =
|
|
|
YeeHaaaa
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.017 |
3.97 |
52.57 |
20.54 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2025 10:47 AM |
| Notes: |
|
|
Shnufflepuff APA
|
American Pale Ale
|
10 Litres |
1.051 |
1.01 |
5.4 |
36.63 |
6.48 °L
|
98 |
1 |
|
|
|
| Boil
Size: 15.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 1:32 PM |
| Notes: |
|
|
Awesome Recipe
|
British Brown Ale
|
4.5 Gallons |
1.055 |
1.014 |
5.4 |
21.7 |
18.33 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2025 7:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
5 Gallons |
1.054 |
1.013 |
5.32 |
10.49 |
18.92 °L
|
98 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 7:53 PM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.28 |
17.29 |
5.1 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 11:04 PM |
| Notes: |
|
|
|
|