All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andrilla Scoassa	British Golden Ale	8 Litres	1.065	1.016	6.47	35.59	6.01 °L	20	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 46 g Creation Date: 7/9/2025 8:52 PM Notes:
Hefige Mädchen Weizenbier	Weissbier	26 Litres	1.044	1.011	4.33	13.12	9.33 °L	20	0
Author: Serendipitous Mischief Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 1:44 PM Notes:
German Lager	German Helles Exportbier	3.25 Gallons	1.054	1.013	5.37	26.01	5.05 °L	20	0
Author: joe.m.howard17@gmail.com Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 6:42 PM Notes:
MC SQ	English IPA	23 Litres	1.05	1.012	5.1	17.97	4.19 °L	20	1
Author: mikec012003 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 7/16/2025 2:36 AM Notes:
Munich Helles 2.0	Munich Helles	10 Gallons	1.054	1.012	5.41	35.81	4.03 °L	20	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 9:16 PM Notes: Pitch at 50 degrees OG 1.048 Ferment at 40 degrees FG 1.008 5.2% ABV 22 IBU
Seltzer	No Profile Selected	15 Gallons	1.049	1	6.44	0	0 °L	20	0
Author: khannon Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 2:14 PM Notes:
LOW ALCOOL	Light American Lager	420 Litres	3.991	1.957	1.05	11.4	3.28 °L	20	0
Author: Francesco Cilia Boil Size: 480 Litres Boil Time: 45 Boil Gravity: 3.5 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 34 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 12:42 PM Notes:
Yassou	American Light Lager	10 Gallons	1.061	1.012	6.63	16.18	5.88 °L	20	1
Author: 1Way Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 8:20 PM Notes:
Chattahoochee Cream Ale 15 Gallon Batch	Cream Ale	18 Gallons	1.045	1.007	4.86	15.37	2.91 °L	20	1
Author: vinobrew Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 6/13/2021 1:09 PM Notes:
Eukanot Be Serious!	English IPA	15 Litres	1.048	1.011	4.85	32.31	6.97 °L	20	1
Author: Boil Size: 16.1 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 10:13 AM Notes: Using yeast slurry from previous Verdant IPA brew (LittleLightbulb)
RestTjeck	Czech Pale Lager	24 Litres	1.038	1.009	3.9	18.9	5.24 °L	20	0
Author: MaltHopMicrobe Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: 5.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 8:08 PM Notes:
Fruits Rouge	Fruit Beer	2200 Litres	1.044	1.008	4.77	1.58	4.18 °L	20	0
Author: Boil Size: 2312.55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 11009.8 g Creation Date: 7/7/2025 8:14 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.051	1.013	5.02	0	50 °L	20	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 2:34 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.004	1	0.57	0	0 °L	20	0
Author: KristofferD Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 10:13 AM Notes:
Low ABV Amber Ale	No Profile Selected	5 Gallons	1.031	1.008	3.01	19.0515	5.99 °L	20	0
Author: Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/7/2025 3:17 PM Notes:
Qsq	No Profile Selected	23 Litres	1.009	1.002	0.93	0	1.58 °L	20	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:11 PM Notes:
Sierra Nevada 40L	American IPA	40 Litres	1.046	1.008	4.89	47.58	7.36 °L	20	0
Author: Mall Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 6:37 AM Notes:
Cherry Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.059	1.011	6.32	9.16	3.01 °L	20	3
Author: Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 8/8/2023 9:12 PM Notes: Grab your last homebrew and prepare to pit cherries for several hours or until thoroughly drunk. Puree and freeze, then add at high krausen. (pitch+2 days?) Filter into secondary then add vanilla extract to taste - 2 ounces should be about right.
Belgian Dubbel	Belgian Dubbel	54 Litres	16.37	3.305	7.1	21.34	14.53 °L	19	0
Author: bainluke@yahoo.com Boil Size: 61.18 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 6:39 AM Notes:
Duval Clone	Belgian Golden Strong Ale	5.5 Gallons	1.072	1.013	7.64	25.79	3.72 °L	19	0
Author: Kow Neil Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/16/2025 4:27 PM Notes:
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