Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Charles Faram - Spalter Select1.5 oz Spalter Select Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
20 |
42.9% |
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
5.79 |
28.6% |
1 oz |
Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
28.6% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.69 gal |
|
Strike |
161 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: dextrose
Amount: 4.5 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Duval Clone" Belgian Golden Strong Ale beer recipe by KowNeil. All Grain, ABV 7.64%, IBU 25.79, SRM 3.72, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Spalter Select, Saaz, Saaz (Czech)) Other: (Yeast Nutrient, Whirfloc tablet, Phosphoric acid, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-16 16:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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