Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.98 |
0 |
5.05 °L
|
12 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 1:17 PM |
Notes: |
|
Best Bitter Abbot
|
Best Bitter
|
23 Litres |
1.038 |
1.008 |
3.92 |
31.6046 |
9.13 °L
|
11 |
0 |
|
|
Boil
Size: 20.82 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: -17.8 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/26/2024 6:13 PM |
Notes: Very ling fermentation 3 weeks |
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.057 |
1.014 |
5.56 |
0 |
39.48 °L
|
11 |
0 |
|
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Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 8:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.054 |
1.013 |
5.29 |
43.29 |
6.95 °L
|
11 |
0 |
|
Author:
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|
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Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 3:40 PM |
Notes: |
|
JOHN CLIPPERTON HELLES AMERICAN BARLEYWINE 1 BBLS
|
No Profile Selected |
120 Litres |
1.094 |
1.018 |
9.99 |
63.33 |
29.08 °L
|
11 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 3:49 PM |
Notes: |
|
HOBGOBLI BITTER
|
Ordinary Bitter
|
26 Litres |
1.052 |
1.009 |
5.64 |
34.19 |
21.63 °L
|
11 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 3:40 AM |
Notes: |
|
Helles Lager
|
No Profile Selected |
690 Litres |
11.461 |
2.01 |
5.02 |
20.6 |
3.01 °L
|
11 |
0 |
|
|
Boil
Size: 703.11 Litres |
Boil Time: 75 |
Boil Gravity: 11.3 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 2:24 AM |
Notes: |
|
IPA TRADITION
|
English IPA
|
26 Litres |
1.053 |
1.01 |
5.59 |
49.58 |
11.64 °L
|
11 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 2:36 AM |
Notes: |
|
West Coast New Zealand
|
American IPA
|
250 Gallons |
14.887 |
3.1 |
6.37 |
58.03 |
3.65 °L
|
11 |
0 |
|
|
Boil
Size: 275 Gallons |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 4:10 PM |
Notes: |
|
RunAway Cat APA 25:1
|
American Pale Ale
|
42 Litres |
1.053 |
1.01 |
5.76 |
35.92 |
6.79 °L
|
10 |
0 |
|
|
Boil
Size: 48.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 7:40 AM |
Notes: |
|
Gingerbread Xmas Lager
|
Winter Seasonal Beer
|
5.5 Gallons |
1.069 |
1.018 |
6.69 |
19.58 |
35.47 °L
|
10 |
0 |
|
|
Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 2:37 AM |
Notes: Tastes like a Gingerbread cookie!
Actuals:
OG: 1.067
FG: 1.012
Added .46 oz SAAZ 3.5 Hops and .5 oz Crystalized Gingerbread for Dryhopping into Secondary at day 37.
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|
English Barleywine W/ Abe
|
English Barleywine
|
30 Litres |
1.107 |
1.033 |
9.72 |
42.38 |
20.64 °L
|
10 |
0 |
|
|
Boil
Size: 37.11 Litres |
Boil Time: 90 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 11:27 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
380 Gallons |
1.043 |
1.003 |
5.19 |
0 |
2.98 °L
|
10 |
0 |
|
|
Boil
Size: 420 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 12:39 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.049 |
1.012 |
4.82 |
0 |
10.32 °L
|
10 |
0 |
|
|
Boil
Size: 105.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 7:58 PM |
Notes: |
|
Kölsch Phơn
|
Kölsch
|
90 Litres |
1.044 |
1.007 |
4.87 |
20.69 |
3.13 °L
|
9 |
0 |
|
|
Boil
Size: 115 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 697.9 g |
Creation
Date: 6/6/2025 2:23 PM |
Notes: - Khởi động men:
+2 gói K-97+ 1 gói W-34/70
+ chuẩn bị 2.5 lít dịch khởi động OG 1045
+ trích dịch ở mashing, sôi 30 phút rồi làm mát
- Hồ hóa gạo:
+ xay gạo
+ Chuẩn bị nước với tỉ lệ 1:3 rồi gia nhiệt lên 70 độ. Cho gạo vào
Khuấy đều. Sau đó thêm 500g base malt vào. Khuấy rồi ủ tại 70 độ C 20'
+ Gia nhiệt lên 80 độ C 10'
+ Đun sôi trong 5' rồi cho vào mashing
_ Làm mát dịch hèm xuống 15 độ C, lên men 32h đầu ở 15 độ C, ấm dần lên, duy trì ở 18 độ C
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NEIPA A
|
Specialty IPA: New England IPA
|
155 Gallons |
1.083 |
1.02 |
8.21 |
23.39 |
4.6 °L
|
9 |
0 |
|
|
Boil
Size: 191.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 80 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 7:48 PM |
Notes: |
|
Anchor Clone
|
No Profile Selected |
5 Gallons |
1.054 |
1.013 |
5.27 |
42.28 |
5.59 °L
|
9 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 11:41 PM |
Notes: |
|
PENTIMA
|
Belgian Tripel
|
650 Litres |
1.078 |
1.017 |
8.09 |
12.47 |
4.2 °L
|
8 |
0 |
|
|
Boil
Size: 698.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 4:05 PM |
Notes: |
|
Summer Hoppy Lager
|
International Pale Lager
|
17 Gallons |
1.05 |
1.009 |
5.47 |
7.85 |
4.18 °L
|
8 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.285 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 11:52 PM |
Notes: |
|
God Guinness
|
Irish Red Ale
|
40 Litres |
1.058 |
1.014 |
5.7 |
40.55 |
41.76 °L
|
8 |
0 |
|
|
Boil
Size: 48.21 Litres |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 10:26 AM |
Notes: |
|
|
|