IPA TRADITION Beer Recipe | All Grain English IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

IPA TRADITION

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 77% (brew house)
Source: PD QUINN
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Saturday June 7th 2025
Similar Recipes

English IPA - Fresh Hop EKG

by MeemoNZ

OG: 1.060 FG: 1.015 ABV: 6.0% IBU: 45

1.053
1.010
5.6%
49.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g Simpsons - Maris Otter pale5000 g Maris Otter pale 38 2.4 87.7%
350 g Simpsons - Crystal Medium350 g Crystal Medium 33 65.01 6.1%
350 g Simpsons - Crystal Dark Medium (78.55 L)350 g Crystal Dark Medium (78.55 L) 33 78.55 6.1%
5,700 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Target30 g Target Hops Pellet 11.5 First Wort at 76 °C 90 min 39.92 23.8%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5.8 Boil at 100 °C 15 min 5.66 15.9%
20 g Fuggles20 g Fuggles Hops Pellet 4.1 Boil at 100 °C 15 min 4 15.9%
28 g East Kent Goldings28 g East Kent Goldings Hops Pellet 5.8 Aroma at 100 °C 0 min 22.2%
28 g East Kent Goldings28 g East Kent Goldings Hops Pellet 5.8 Dry Hop 11 days 22.2%
126 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Strike 57 °C 55 °C 15 min
20 L Steeping 67 °C 67 °C 60 min
20 L 76 °C 76 °C 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 5 min.
5 g Yeast Nutrient Other Boil 5 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA TRADITION" English IPA beer recipe by PD QUINN. All Grain, ABV 5.59%, IBU 49.58, SRM 11.64, Fermentables: (Maris Otter pale, Crystal Medium, Crystal Dark Medium (78.55 L)) Hops: (Target, East Kent Goldings, Fuggles) Other: (Whirlfloc, Yeast Nutrient)
Brewer's Friend Logo
Last Updated and Sharing
 
15
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-07 03:24 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top