All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Czech Pale Lager	23 Litres	1.04	1.01	3.91	28.35	5.52 °L	115	0
Author: Boil Size: 31.63 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 6:13 AM Notes:
Heritage Orchard Cider	Common Cider	3 Gallons	1	1	0	0	0.02 °L	115	1
Author: Tadpole2085 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 2:02 AM Notes: 3 gallons Heritage Orchard Cider 3 cans apple cider concentrate with ascorbic acid pH 3.3 OG 1.058 Added pectic enzyme the night prior to pitching. Made a yeast starter following the package directions but used a pint of apple cider from the half gallon of cider instead of water. Heated to 75F and pitched. Set it in the media closet for an hour before pitching. Cider temp 65F at time of pitch.
Hoppy American Wheat	American Wheat or Rye Beer	6 Gallons	1.055	1.012	5.68	0	3.47 °L	115	0
Author: Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 3:10 PM Notes:
Fuzzy Wheat	American Wheat Beer	10 Gallons	1.059	1.015	5.83	4.04	16.28 °L	115	0
Author: Phillip Edwards Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.197 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 4:48 PM Notes:
August 17, 2025	English IPA	5 Gallons	1.063	1.014	6.45	0	4.07 °L	115	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 8:10 PM Notes:
Stout	Sweet Stout	110 Gallons	1.101	1.022	10.34	51.73	38.62 °L	115	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2025 4:06 PM Notes:
Mostly Naked Lager	American Lager	15 Gallons	1.041	1.007	4.57	12.64	2.94 °L	115	0
Author: vinobrew Boil Size: 18.9 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 8/6/2025 10:51 PM Notes: Clone for New Glarus - Totally Naked Source of the recipe is from the book, "Session Beers Brewing for Flavor and Balance" by Jennifer Talley. Page 139 gives a detailed recipe and process overview.
Vanilla Porter	Brown Porter	465 Gallons	16.436	4.498	6.51	22.55	26.52 °L	115	0
Author: barleywine86 Boil Size: 527 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 3:08 PM Notes: OG 14 FG 3.8 ABV 5.5 IBU 23
Fruits Rouge	Fruit Beer	2200 Litres	1.044	1.008	4.77	1.58	4.18 °L	115	0
Author: Boil Size: 2312.55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 11009.8 g Creation Date: 7/7/2025 8:14 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.079	1.021	7.6	44.94	5.69 °L	115	0
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 6:36 PM Notes:
Mosaic/Amarillo MG Brux3 IPA	Imperial IPA	12 Gallons	1.065	1.009	7.44	66	5.43 °L	115	0
Author: NewfDrool Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 6:42 PM Notes: Bretty IPA using Mosaic & Amarillo, DH with Citra using Mecca Grade malts. Pitch and ferment at 68, raise to 72 after 3 days.
Kettle Sour	Berliner Weisse	12 Gallons	1.041	1.007	4.48	3.07	10.81 °L	115	0
Author: Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 5:19 PM Notes: kettle sour with raspberries once fermentation is done.
Awesome Recipe	Sweet Stout	800 Litres	1.05	1.011	5.11	15.29	27.71 °L	115	0
Author: Boil Size: 813.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 11:04 AM Notes:
Rye Session IPA	American IPA	2000 Litres	1.048	1.012	4.68	31.3	7.52 °L	115	0
Author: Boil Size: 2250 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 12:41 PM Notes:
Vanilinis Porteris	Brown Porter	21 Litres	1.062	1.015	6.21	20.49	29.71 °L	115	0
Author: Boil Size: 26.96 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 12:18 PM Notes: Fermentation temperature - 20 C.
Czech A Look	Czech Pale Lager	85 Gallons	1.053	1.014	5.12	38.48	4.92 °L	115	0
Author: smokemtn Boil Size: 102.95 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 3:08 AM Notes:
NaranjitaAle	International Pale Lager	55 Litres	1.041	1.006	4.61	18.45	2.91 °L	115	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 4:22 PM Notes:
Awesome Recipe	Fruit Beer	5.5 Gallons	1.065	1.016	6.4	24.04	14.29 °L	115	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 1:26 AM Notes: 64 oz Mixed Berries
Awesome Recipe	Russian Imperial Stout	6 Gallons	1.113	1.028	11.13	51.42	39.8 °L	115	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 3:38 PM Notes:
Miners Lamp	Standard/Ordinary Bitter	23 Litres	1.036	1.009	3.56	37.23	8.51 °L	115	0
Author: MadHatter1883 Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 3/30/2020 7:11 PM Notes:
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