|
Election Pale
|
American IPA
|
23 Litres |
1.055 |
1.01 |
5.97 |
80.24 |
5.46 °L
|
120 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 12:56 PM |
| Notes: |
|
|
Bass Section 2025
|
American Brown Ale
|
11 Gallons |
1.053 |
1.013 |
5.29 |
37.99 |
28.33 °L
|
120 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2025 12:53 AM |
| Notes: |
|
|
Stalljen Pale Ale
|
American Pale Ale
|
3.25 Gallons |
1.053 |
1.016 |
4.96 |
48.09 |
8.68 °L
|
120 |
1 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 4:30 PM |
| Notes: |
|
|
Jeskai Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.016 |
5.23 |
22.14 |
6.48 °L
|
120 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 10:54 AM |
Notes: 1 Can proper starter + 1 pack yeast, used to make a starter 24 hours prior to ferment
Using filtered STL tap water, have not yet had an analysis done for source water profile information |
|
|
Summer Stout
|
American Porter
|
5 Gallons |
1.054 |
1.013 |
5.45 |
0 |
50 °L
|
120 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 3:40 PM |
| Notes: |
|
|
Bend Summer Brew 2025
|
American IPA
|
5.25 Gallons |
1.062 |
1.018 |
5.8 |
49.81 |
4.68 °L
|
120 |
1 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 5:55 AM |
| Notes: |
|
|
Dankasarus Rex
|
American IPA
|
5.5 Gallons |
1.073 |
1.02 |
6.97 |
80.05 |
11.52 °L
|
120 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 15.41 psi |
Creation
Date: 6/29/2025 1:03 AM |
| Notes: |
|
|
Low-Cal IPA
|
American IPA
|
5.5 Gallons |
1.032 |
1.002 |
3.83 |
44.01 |
2.8 °L
|
120 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2025 5:10 PM |
Notes: Backsweeten with about 10 OG points of monk fruit sweetener to simulate 1.013 FG.
|
|
|
Session IPA
|
American Pale Ale
|
4400 Litres |
1.036 |
1.007 |
3.82 |
4.8 |
3.77 °L
|
120 |
0 |
|
|
|
| Boil
Size: 4522.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 83 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 26854.8 g |
Creation
Date: 6/16/2025 8:52 AM |
| Notes: |
|
|
Hoppy American Amber Ale
|
American Amber Ale
|
16 Litres |
1.057 |
1.012 |
5.97 |
35.93 |
13.92 °L
|
120 |
0 |
|
|
|
| Boil
Size: 22.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 106.1 g |
Creation
Date: 6/9/2025 11:35 AM |
| Notes: fermentation start 20th of July 2025, and went really strong for 24h |
|
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
0 |
9.99 °L
|
120 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 6:01 PM |
| Notes: |
|
|
New Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.22 |
60.96 |
5.18 °L
|
120 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 3:17 PM |
| Notes: |
|
|
꽃향 에일
|
American Amber Ale
|
20 Litres |
1.051 |
1.011 |
5.22 |
26.21 |
9.26 °L
|
120 |
0 |
|
|
|
| Boil
Size: 25.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 1:57 PM |
| Notes: |
|
|
Mosaic Cold IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
6 |
46.7 |
4.51 °L
|
120 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 3:30 PM |
| Notes: |
|
|
#1 APA
|
American Pale Ale
|
5 Gallons |
1.066 |
1.014 |
6.89 |
38.82 |
4.07 °L
|
120 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 3:31 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.054 |
1.013 |
5.31 |
40.33 |
7.24 °L
|
120 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 9:25 PM |
| Notes: |
|
|
Wheat Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.052 |
1.012 |
5.19 |
43.48 |
4.8 °L
|
120 |
0 |
|
|
|
| Boil
Size: 3.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 9:13 PM |
| Notes: |
|
|
Porter
|
American Porter
|
5.5 Gallons |
1.061 |
1.018 |
5.58 |
30.31 |
41.64 °L
|
120 |
0 |
|
|
|
| Boil
Size: 7.68 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.38 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 7:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
100 Litres |
1.058 |
1.011 |
6.17 |
43.19 |
5.97 °L
|
120 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 7:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
450 Gallons |
1.053 |
1.013 |
5.25 |
40.11 |
11.87 °L
|
120 |
0 |
|
|
|
| Boil
Size: 475 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 2:04 PM |
| Notes: |
|
|
|
|