Crispiest Boi
|
International Pale Lager
|
217 Gallons |
1.045 |
1.007 |
5 |
13.27 |
2.16 °L
|
26 |
0 |
|
|
Boil
Size: 219.34 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 6:36 PM |
Notes: |
|
INOU 黒11
|
Brown Porter
|
330 Litres |
1.06 |
1.011 |
6.33 |
33.34 |
25.84 °L
|
26 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 8:28 AM |
Notes: |
|
Mermaider
|
Czech Dark Lager
|
23 Litres |
1.044 |
1.009 |
4.64 |
19.45 |
24.12 °L
|
26 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2025 11:17 PM |
Notes: |
|
Sss
|
Fruit Beer
|
13 Litres |
1.054 |
1.014 |
5.33 |
0 |
3.63 °L
|
26 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 7:34 PM |
Notes: |
|
Carmanah Dark Lager
|
Czech Dark Lager
|
1500 Litres |
1.054 |
1.013 |
5.51 |
15.93 |
28.84 °L
|
26 |
0 |
|
|
Boil
Size: 1650 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 7:05 PM |
Notes: |
|
June In Vienna
|
Vienna Lager
|
15 Litres |
1.054 |
1.008 |
6.01 |
23.79 |
5.71 °L
|
26 |
0 |
|
|
Boil
Size: 19.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 12:14 AM |
Notes: |
|
Kelley's Blueberry Wheat
|
Fruit Beer
|
5.5 Gallons |
1.052 |
1.01 |
5.52 |
13.97 |
3.97 °L
|
26 |
0 |
|
|
Boil
Size: 6.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 6:09 PM |
Notes: Put enough blueberries into a blender to create 3lbs of puree. Added into the secondary and transferred on top. |
|
ZERO PILS
|
Czech Pale Lager
|
10 Gallons |
1.049 |
1.012 |
4.88 |
28.84 |
5.23 °L
|
26 |
0 |
|
Author:
|
|
Phillip Edwards
|
|
Boil
Size: 11.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 2:19 PM |
Notes: |
|
Amber 2
|
American Amber Ale
|
26 Litres |
1.052 |
1.013 |
5.18 |
25 |
14.17 °L
|
26 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 12:24 PM |
Notes: |
|
Cream Ale (Northern Brewer)
|
Cream Ale
|
5 Gallons |
1.047 |
1.009 |
5 |
26.56 |
7.2 °L
|
26 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 6:35 PM |
Notes: |
|
Keizer Sunshine
|
Weissbier
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
12.86 |
5.28 °L
|
26 |
2 |
|
|
Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 22.7 psi |
Creation
Date: 11/28/2022 5:50 PM |
Notes: |
|
Bobs Raspberry Beer
|
American Wheat Beer
|
155 Gallons |
12.027 |
2.36 |
5.15 |
0 |
4.64 °L
|
26 |
0 |
|
|
Boil
Size: 195 Gallons |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2025 4:50 PM |
Notes: |
|
Marzen
|
Märzen
|
110 Litres |
1.056 |
1.011 |
6 |
19.62 |
12.9 °L
|
26 |
0 |
|
|
Boil
Size: 134.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 4:02 PM |
Notes: |
|
Strawberry Sour Batch # 17 04/14/2025
|
Berliner Weisse
|
50 Gallons |
1.051 |
1.008 |
5.69 |
2.41 |
3.08 °L
|
26 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.357 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 5:15 PM |
Notes: |
|
Kölsch Style
|
Kölsch
|
5.5 Gallons |
1.048 |
1.015 |
4.43 |
18.52 |
3.39 °L
|
26 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2025 1:54 AM |
Notes: |
|
Awesome Recipe
|
English IPA
|
14 Litres |
13.054 |
2.704 |
5.55 |
48.9 |
4.03 °L
|
26 |
0 |
|
|
Boil
Size: 19.87 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 1:46 PM |
Notes: |
|
Wheat Wheat
|
American Wheat Beer
|
10 Litres |
1.043 |
1.009 |
4.55 |
12.57 |
3.17 °L
|
26 |
0 |
|
|
Boil
Size: 18.66 Litres |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 12:47 PM |
Notes: |
|
Neko
|
American Pale Ale
|
500 Litres |
1.048 |
1.009 |
5.14 |
14.94 |
3.53 °L
|
26 |
0 |
|
|
Boil
Size: 507.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 1:44 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
3 Gallons |
1.042 |
1.01 |
4.09 |
0 |
3.54 °L
|
26 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 10:52 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
11.4 Litres |
1.043 |
1.011 |
4.25 |
0 |
32.3 °L
|
26 |
0 |
|
|
Boil
Size: 17.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 10:37 AM |
Notes: |
|
|
|