View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

ordinary pale ale

Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 12.9 °P (recipe based estimate)
Post Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: mirko ODORISIO
Hop Utilization: 96%
Calories: 452149 calories (Per 1000L)
Carbs: 46881.1 g (Per 1000L)

Created: Saturday February 1st 2025

Original Gravity:

12.1 °P

Final Gravity:

3.1 °P

ABV (standard):

4.8%

IBU (tinseth):

0.0

EBC (ebcmorey):

17.1

Mash pH

5.7

Cost CHF

8.39

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5.50 kg	Simpsons - Best Pale Ale5.5 kg Best Pale Ale	CHF 1.28 / kg CHF 7.04	37.5	2	88%
0.75 kg	Weyermann - CaraAroma0.75 kg CaraAroma	CHF 1.80 / kg CHF 1.35	36	140	12%
6.25 kg / CHF 8.39

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

ACQUA BRASSERIE SELON ANALISI 16/03/2023

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

122

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-01 10:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost CHF	Cost %
Fermentables	CHF
Steeping Grains (Extract Only)	CHF
Hops	CHF
Yeast	CHF
Other	CHF
Cost Per Barrel	CHF 0.00
Cost Per Pint	CHF 0.00
Total Cost	CHF 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!