|
Rīsu Lāgeris
|
International Pale Lager
|
40 Litres |
1.051 |
1.01 |
5.38 |
10.12 |
3.18 °L
|
100 |
0 |
|
|
|
| Boil
Size: 47.77 Litres |
Boil Time: 80 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 10:49 AM |
| Notes: |
|
|
Mulled Lambrusco Sour 2025
|
Specialty Fruit Beer
|
1950 Litres |
13.266 |
3.109 |
5.45 |
0 |
3.37 °L
|
100 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2025 4:07 PM |
| Notes: |
|
|
Saison Lumyai
|
Saison
|
20.8 Litres |
1.056 |
1.014 |
5.49 |
23.31 |
11 °L
|
100 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 76.8 |
Mash Thickness: 5.22 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 8/19/2025 4:32 AM |
| Notes: |
|
|
Pseudo FL-Lager
|
American Lager
|
10.5 Gallons |
1.054 |
1.01 |
5.74 |
33.64 |
3.54 °L
|
100 |
0 |
|
|
|
| Boil
Size: 13.58 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 6:33 PM |
| Notes: |
|
|
Idaho Pils
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.012 |
5.56 |
22.11 |
3.85 °L
|
100 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 88 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2025 2:38 AM |
| Notes: |
|
|
Ocra-Kolsch 2025
|
Kölsch
|
5.5 Gallons |
1.055 |
1.013 |
5.47 |
25.06 |
4.2 °L
|
100 |
1 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 2:59 PM |
| Notes: |
|
|
Cheerio British Brown Ale
|
British Brown Ale
|
6 Gallons |
1.051 |
1.01 |
5.44 |
25.95 |
17.49 °L
|
100 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 8:17 PM |
| Notes: |
|
|
Southern Lager
|
International Pale Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.71 |
22.91 |
4.47 °L
|
100 |
0 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.4 oz |
Creation
Date: 5/23/2025 7:50 PM |
| Notes: |
|
|
Raspberry Blonde Ale
|
Blonde Ale
|
1 Gallons |
1.054 |
1.01 |
5.69 |
22.89 |
4.38 °L
|
100 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 12:41 AM |
| Notes: |
|
|
IPL
|
Czech Premium Pale Lager
|
140 Gallons |
12.508 |
1.943 |
5.72 |
44.25 |
5.27 °L
|
100 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 146 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 12:47 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.012 |
5.75 |
34.58 |
20.39 °L
|
100 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 4:59 PM |
| Notes: |
|
|
Catía - APA
|
American Pale Ale
|
29 Litres |
1.05 |
1.009 |
5.4 |
41.46 |
6.64 °L
|
100 |
0 |
|
|
|
| Boil
Size: 35.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 4:52 PM |
| Notes: |
|
|
Milk Stout (base)
|
No Profile Selected |
3 Gallons |
1.063 |
1.021 |
5.56 |
27.93 |
42.17 °L
|
100 |
0 |
|
|
|
| Boil
Size: 4.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 6:35 PM |
| Notes: |
|
|
NovaCzeck
|
Czech Premium Pale Lager
|
23 Litres |
1.051 |
1.009 |
5.55 |
42.83 |
6.77 °L
|
100 |
1 |
|
|
|
| Boil
Size: 29.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 1/1/2025 9:33 PM |
| Notes: |
|
|
Bone Dry Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.051 |
1.009 |
5.41 |
37.88 |
36.71 °L
|
100 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 12:20 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pils
|
5 Gallons |
1.056 |
1.014 |
5.52 |
0 |
4.02 °L
|
100 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 3:21 PM |
| Notes: |
|
|
Bark
|
Märzen
|
315 Gallons |
1.054 |
1.012 |
5.51 |
19.84 |
12.73 °L
|
100 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 6:47 PM |
| Notes: |
|
|
Per Wheat Beer
|
American Wheat Beer
|
32 Litres |
1.054 |
1.012 |
5.48 |
7.1 |
3.72 °L
|
100 |
0 |
|
|
|
| Boil
Size: 37.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/20/2024 1:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.055 |
1.014 |
5.42 |
15.85 |
3.3 °L
|
100 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 2:57 PM |
| Notes: |
|
|
Bassuno
|
No Profile Selected |
8 Litres |
1.058 |
1.015 |
5.65 |
19.25 |
5.25 °L
|
100 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 5:41 AM |
| Notes: |
|
|
|
|