Homebrew Beer Recipes

Page 13702 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Neapolitan Pale Ale	Blonde Ale	20 Litres	1.063	1.018	5.99	13.67	6.02 °L	203	0
Author: Craigvan Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 7/11/2022 6:35 PM Notes:
Eddie Hall	British Strong Ale	4.5 Gallons	1.078	1.02	7.61	33.05	17.88 °L	203	0
Author: Jon Gerenski Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 3:25 AM Notes:
Dunkleweizen (Morebeer)	Dunkles Weissbier	5.5 Gallons	1.059	1.008	6.63	27.94	18.37 °L	203	0
Author: JimFisher Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 2:45 PM Notes:
Bogman V4	Irish Red Ale	2.5 Gallons	1.05	1.01	5.25	25.7	13.02 °L	203	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 10:40 PM Notes:
English Porter	English Porter	19 Litres	1.046	1.011	4.69	24.93	29.23 °L	203	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 6:17 PM Notes:
Westmark Amber Wheat	Dunkles Weissbier	21 Litres	1.044	1.009	4.61	15.51	17.83 °L	203	1
Author: Loriana Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 2/5/2024 12:54 AM Notes:
Kolsch	Kölsch	21 Litres	1.049	1.012	4.79	27.08	3.46 °L	203	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2023 8:17 PM Notes:
Czech Amber Lager	Czech Amber Lager	5.5 Gallons	1.053	1.012	5.31	24.66	12.09 °L	203	1
Author: nfast Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 6:32 PM Notes:
Blond Ale	Blonde Ale	30 Litres	1.036	1.007	3.9	22.11	3.46 °L	203	0
Author: Cervecería Real Boil Size: 35.98 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: 2.5 bar Creation Date: 11/29/2022 11:35 PM Notes:
German Sunshine	Weissbier	5.5 Gallons	1.047	1.014	4.41	10.64	4.88 °L	203	1
Author: Tristen.J.S Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.03 psi Creation Date: 11/1/2022 2:03 AM Notes:
SMASH #1 Centennial	American Pale Ale	16 Gallons	1.045	1.011	4.46	38.5	4.6 °L	203	0
Author: Cap'm Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 7:49 PM Notes:
English Bitter	Best Bitter	19 Litres	1.06	1.015	6.02	31.23	11.29 °L	203	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 10:56 PM Notes:
Awesome Recipe	Weissbier	30 Litres	1.044	1.011	4.31	0	16.55 °L	203	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 5:41 AM Notes:
German Pils	German Pils	5.25 Gallons	1.051	1.008	5.57	37.76	4.45 °L	203	0
Author: YuriyT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 4:39 PM Notes: Brew 12/2 Keg 12/16
Awesome Recipe	Schwarzbier	23 Litres	1.049	1.009	5.3	21.68	23.25 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 10/8/2020 10:39 AM Notes:
Blonde	Blonde Ale	23 Litres	1.039	1.01	3.86	0	3.61 °L	203	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 9:15 AM Notes:
Awesome Recipe	Munich Dunkel	23 Litres	1.053	1.013	5.25	0	9.66 °L	203	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 7:09 PM Notes:
Helles 2020	Munich Helles	23 Litres	1.044	1.008	4.75	22.21	4.22 °L	203	0
Author: Jean Luc Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:47 AM Notes: PH 5.33 gypsum 1.8 gm mash / 1.7gm kettle cal chlor 1.8 gm mash / 1.7 gm kettle 2.3ml Acid Mash 75 deg strike water
Klj	American Pale Ale	2.5 Gallons	1.044	1.009	4.7	64.92	3.08 °L	203	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 9/12/2019 4:40 AM Notes:
El Dorado Pale	Blonde Ale	5.5 Gallons	1.051	1.009	5.55	40.4	5.05 °L	203	0
Author: BrianJ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 4:56 PM Notes:
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