Brew Log History
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Cascade0.5 oz Cascade Hops |
Pellet |
9.2 |
First Wort
|
|
18.43 |
8.3% |
|
0.5 oz |
Cascade0.5 oz Cascade Hops |
Pellet |
9.2 |
Boil
|
20 min |
11.16 |
8.3% |
|
3 oz |
Cascade3 oz Cascade Hops |
Pellet |
9.2 |
Aroma
|
0 min |
|
50% |
|
2 oz |
Cascade2 oz Cascade Hops |
Pellet |
9.2 |
Dry Hop
|
2 days |
|
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6 oz |
Cascade5.9999999862754 oz Cascade Hops |
18.43 |
99.9% |
|
6 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
4 gal |
|
Temperature |
155 °F |
-- |
|
4 gal |
|
Batch Sparge |
170 °F |
-- |
|
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and hoppy
Method: All Grain, Style: American Pale Ale, ABV 5.23%, IBU 29.6, SRM 5.64, Fermentables: (Maris Otter Pale, Wheat Malt) Hops: (Cascade) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-22 20:14 UTC
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