Andasolo
|
American Amber Ale
|
10 Gallons |
1.041 |
1.009 |
4.19 |
17.52 |
7.73 °L
|
261 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 1:01 PM |
Notes: |
|
Christmas Pils
|
Czech Pale Lager
|
30 Litres |
1.049 |
1.017 |
4.17 |
25.51 |
3.49 °L
|
261 |
0 |
|
|
Boil
Size: 38.15 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 11:54 PM |
Notes: |
|
Mida
|
Dry Mead
|
4.5 Litres |
1.032 |
1.001 |
4.15 |
5.23 |
2.28 °L
|
261 |
0 |
|
Author:
|
|
Ashwood Brewing
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 2:40 PM |
Notes: |
|
Pale Ale
|
Old Ale
|
45 Litres |
1.038 |
1.007 |
4.11 |
22.74 |
7.06 °L
|
261 |
0 |
|
|
Boil
Size: 51.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 3:38 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
20.8 Litres |
1.042 |
1.011 |
4.15 |
42.42 |
3.15 °L
|
261 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 2:04 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3500 Litres |
10.453 |
2.682 |
4.13 |
20.56 |
2.52 °L
|
261 |
0 |
|
|
Boil
Size: 3600 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 6:16 PM |
Notes: |
|
Kolsch
|
Kölsch
|
3 Gallons |
1.039 |
1.007 |
4.19 |
64.47 |
2.48 °L
|
261 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 11:38 PM |
Notes: 40 minute total boil
2grams of Yeast Nutrient
1 tab whirfloc |
|
My Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.039 |
1.007 |
4.2 |
36.73 |
35.79 °L
|
261 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 8:06 PM |
Notes: |
|
Negra Del Sur
|
Dry Stout
|
60 Litres |
1.042 |
1.011 |
4.16 |
18.15 |
35.63 °L
|
261 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 2:23 PM |
Notes: |
|
Oatmeal Stout #2
|
Oatmeal Stout
|
4.5 Gallons |
1.044 |
1.013 |
4.12 |
42.76 |
23.94 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.3 |
Creation
Date: 5/17/2020 2:20 PM |
Notes: |
|
Flannel
|
American Amber Ale
|
3 Gallons |
1.04 |
1.009 |
4.11 |
74.25 |
19.76 °L
|
261 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 2:03 PM |
Notes: |
|
What Is Left
|
Ordinary Bitter
|
19 Litres |
1.042 |
1.01 |
4.09 |
33.23 |
14.36 °L
|
261 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 6:39 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
10 Gallons |
1.043 |
1.011 |
4.2 |
26.39 |
3.57 °L
|
261 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 3:51 AM |
Notes: |
|
Cumulonimbus
|
Blonde Ale
|
31 Gallons |
1.036 |
1.005 |
4.16 |
24.68 |
25.98 °L
|
261 |
0 |
|
|
Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.56 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 3:28 AM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
12 Litres |
1.042 |
1.011 |
4.16 |
0 |
4.68 °L
|
261 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 10:02 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
21 Litres |
1.042 |
1.01 |
4.13 |
32.88 |
17.18 °L
|
261 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 12:10 PM |
Notes: 2019/4/13
OG 10.9 |
|
Lai Lager
|
Light American Lager
|
40 Gallons |
1.042 |
1.01 |
4.12 |
14.68 |
3.85 °L
|
261 |
0 |
|
|
Boil
Size: 46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 8:34 PM |
Notes: |
|
Cascade Masquerade (SMaSH, Session APA)
|
American Pale Ale
|
25 Litres |
1.044 |
1.013 |
4.12 |
34.79 |
7.78 °L
|
261 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: DME |
Priming Amount: 350g |
Creation
Date: 3/28/2019 8:10 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1000 Litres |
1.042 |
1.01 |
4.13 |
5.24 |
3.75 °L
|
261 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 8:38 PM |
Notes: |
|
Temple Park Single
|
Trappist Single
|
15 Litres |
1.036 |
1.005 |
4.13 |
31.96 |
4.24 °L
|
261 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 5:18 PM |
Notes: |
|
|
|