Allen's Gellaxy Pale Ale
|
No Profile Selected |
16 Litres |
1.073 |
1.012 |
8.04 |
16.79 |
6.65 °L
|
262 |
0 |
|
|
Boil
Size: 27.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 131.5 g |
Creation
Date: 12/31/2020 2:30 AM |
Notes: |
|
Maroc Mead
|
Dry Mead
|
1.75 Gallons |
1.065 |
1.003 |
8.06 |
0 |
17.19 °L
|
262 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 1 |
Boil Gravity: 1.065 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 6:39 PM |
Notes: |
|
Wicked Witch Golden Ale
|
Belgian Golden Strong Ale
|
3 Gallons |
1.072 |
1.009 |
8.26 |
32.17 |
4.6 °L
|
262 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.26 psi |
Creation
Date: 11/2/2023 1:44 AM |
Notes: |
|
Quantum Popsicle
|
Double IPA
|
6 Gallons |
1.072 |
1.009 |
8.35 |
48.09 |
5.2 °L
|
262 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2023 4:32 PM |
Notes: |
|
Midnight Hikes
|
Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.018 |
8.39 |
55.44 |
4.41 °L
|
262 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 54 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 8/22/2023 2:09 PM |
Notes: |
|
Hunters Double IPA
|
American IPA
|
5.5 Gallons |
1.082 |
1.021 |
8.01 |
123.26 |
10.35 °L
|
262 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 10:29 PM |
Notes: |
|
Alan's Hells Bells
|
No Profile Selected |
5 Gallons |
1.084 |
1.023 |
8.02 |
38.97 |
11.81 °L
|
262 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2022 1:19 AM |
Notes: |
|
Pumpkin Pie Sour
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.02 |
8.01 |
0 |
5.77 °L
|
262 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 12:51 AM |
Notes: |
|
Blonde
|
No Profile Selected |
20 Litres |
1.081 |
1.019 |
8.04 |
39.96 |
5.34 °L
|
262 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 172,5 |
Creation
Date: 9/3/2021 1:53 PM |
Notes: |
|
A Little More Fancy
|
American IPA
|
5 Litres |
1.078 |
1.015 |
8.33 |
99.08 |
7.58 °L
|
262 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2021 5:06 AM |
Notes: |
|
Doomsday Simulation - Double IPA
|
Double IPA
|
5.45 Gallons |
1.081 |
1.019 |
8.06 |
91.98 |
9.16 °L
|
262 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Priming sugar |
Priming Amount: 4.5 oz |
Creation
Date: 12/31/2017 2:19 AM |
Notes: Brewed on 12/29/17
Mash grains for 60 minutes (starting temp 160 F, ending temp 148 F). Add 8 lbs LME to boiling H2O, return to boil. Add 2.5 oz Simcoe pellets, boil 30 minutes. Add 2.0 lbs DME, add wort from partial mash, return to boil. Add o.5 oz Simcoe and 0.5 oz Azacca pellets, boil 15 minutes. Add Irish moss, boil 15 minutes. Remove from heat and add 0.5 oz Azacca, let sit for 10 minutes, stirring occasionally. Cool in cold water bath. Add 1 tsp Fermaid K and pitch yeast.
Sg = 1081
Rg = 1020 on 1/13/18
Bg = 1019 on 1/28/18
Notes: Nice creamy head. Hop wallop. Little hop aroma. |
|
Cheesy Hazy Double IPA
|
American IPA
|
2.5 Gallons |
1.084 |
1.02 |
8.38 |
57.38 |
6.7 °L
|
262 |
0 |
|
|
Boil
Size: 4.69 Gallons |
Boil Time: 75 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/21/2020 11:15 PM |
Notes: 2 |
|
Super 63
|
Saison
|
5.5 Gallons |
1.063 |
1.002 |
8 |
41.03 |
4.01 °L
|
262 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 9:37 PM |
Notes: Brewed 08/25. Mash in at 120, 5', 10' at 130, rest at 148 F for 60', mash out at 165 F. 3 g CaCl2 to mash, 2 ml lactic acid to sparge water. Cool to 74 F, pitch dregs from 1.25 L starter. Fermentation at 78 - 80 F.
Racked to keg; gravity 1.002 (!). Added 200 ml fresh yeast slurry and 190 g sucrose, sealed keg and maintained at 78 F. Temperature accidentally got close to 100 F during keg conditioning.
Tasting notes: Classic earthy, spicy strong saison. Excursion to 100 F may have created some off flavors, but hard to notice. Solid recipe. |
|
Chubby Red Head - Imperial Red West Coast IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.084 |
1.021 |
8.39 |
57.56 |
18.28 °L
|
262 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 7:31 PM |
Notes: |
|
Cooler NEIPA
|
No Profile Selected |
5.5 Gallons |
1.082 |
1.019 |
8.18 |
46.63 |
4.4 °L
|
262 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 8:35 AM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
23 Litres |
1.077 |
1.015 |
8.14 |
90.98 |
9.23 °L
|
262 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 3:03 AM |
Notes: |
|
Drink Your Weaties
|
No Profile Selected |
5.5 Gallons |
1.089 |
1.027 |
8.14 |
44.69 |
6.45 °L
|
262 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 5:53 PM |
Notes: |
|
Saison 3 Maal
|
Saison
|
30 Litres |
1.07 |
1.006 |
8.31 |
21.93 |
6.75 °L
|
262 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 9:34 AM |
Notes: |
|
Stout Stout
|
Russian Imperial Stout
|
8 Gallons |
1.084 |
1.02 |
8.38 |
0 |
39.52 °L
|
262 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 11:12 PM |
Notes: |
|
Pontiac (Melvin)
|
American IPA
|
10 Gallons |
1.081 |
1.02 |
8.01 |
0 |
8.3 °L
|
262 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 1:50 PM |
Notes: |
|
|
|