Pale Ale
|
American Pale Ale
|
20 Litres |
1.067 |
1.013 |
7.11 |
43.67 |
14.88 °L
|
225 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 2:47 PM |
Notes: |
|
O.B.B.S.
|
Specialty IPA: Brown IPA
|
6.25 Gallons |
1.068 |
1.013 |
7.2 |
60.09 |
19.94 °L
|
225 |
0 |
|
|
Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 10:24 PM |
Notes: Using SLC, UT's own Solstice Malt floor malted 2 row pale.
|
|
Echo Beer
|
Specialty IPA: Belgian IPA
|
10 Litres |
1.07 |
1.013 |
7.39 |
65.33 |
6.3 °L
|
225 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 10:15 AM |
Notes: |
|
Test IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.017 |
7.4 |
90.12 |
6.72 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 3:20 PM |
Notes: |
|
Norwegon Farmhouse Ale #2
|
No Profile Selected |
11 Gallons |
1.076 |
1.019 |
7.44 |
0 |
13.21 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.277 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 7:50 PM |
Notes: smoked 3# 2row over cherry and maple for 1 hr. Some of the original recipe grains not available so used what I have in stock. Got water from Moon Ridge Brewery. First time using KVIEK Voss yeast. Inspired by Arnfin who brewed beer in Norway long ago who be here at brew time to over see. Will be adding juniper and spruce branches to the boil. Will ferment at 100 F. |
|
Awesome Recipe
|
Dry Mead
|
5 Gallons |
1.074 |
1.018 |
7.27 |
0 |
4 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2022 12:31 AM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.076 |
1.019 |
7.38 |
25.36 |
7.57 °L
|
225 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 5 oz |
Creation
Date: 5/12/2021 12:49 AM |
Notes: |
|
Undivided DIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.082 |
1.026 |
7.31 |
60.79 |
5.72 °L
|
225 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 1:27 AM |
Notes: |
|
Boulevard Pale
|
No Profile Selected |
25 Litres |
1.068 |
1.013 |
7.18 |
44.84 |
6.57 °L
|
225 |
0 |
|
|
Boil
Size: 37.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 163.9 g |
Creation
Date: 1/16/2021 9:15 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.5 Litres |
1.066 |
1.012 |
7.15 |
22.93 |
18.78 °L
|
225 |
0 |
|
|
Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 9:36 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.07 |
1.013 |
7.45 |
0 |
5.99 °L
|
225 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 40 |
Boil Gravity: 1.209 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 10:22 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.015 |
7.11 |
148.97 |
8.05 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 |
Creation
Date: 6/4/2020 12:37 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.072 |
1.016 |
7.39 |
11.78 |
24.83 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/7/2020 4:44 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.073 |
1.018 |
7.14 |
65.61 |
9.59 °L
|
225 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:10 PM |
Notes: |
|
RED ALE
|
American Pale Ale
|
14 Gallons |
1.069 |
1.013 |
7.39 |
35.25 |
15.93 °L
|
225 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 1:52 PM |
Notes: |
|
Trigo Oscuro
|
Dunkles Weissbier
|
5.5 Gallons |
1.075 |
1.018 |
7.46 |
16.43 |
13.9 °L
|
225 |
0 |
|
Author:
|
|
luv2brew
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.98 psi |
Creation
Date: 10/7/2019 2:49 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
21 Litres |
1.069 |
1.014 |
7.14 |
15.93 |
11.1 °L
|
225 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 112.4 g |
Creation
Date: 9/5/2019 3:18 PM |
Notes: |
|
BV Super Saison
|
Saison
|
21 Litres |
1.067 |
1.011 |
7.37 |
21.05 |
5.66 °L
|
225 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 5:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.36 |
0 |
14.04 °L
|
225 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2019 11:58 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.074 |
1.017 |
7.44 |
39.03 |
5.36 °L
|
225 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 11:38 PM |
Notes: |
|
|
|