Awesome Recipe
|
Mild
|
5.5 Gallons |
1.04 |
1.01 |
3.9 |
27.82 |
20.04 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 3:23 PM |
Notes: |
|
Maibock
|
Festbier
|
19.5 Litres |
1.039 |
1.008 |
4.01 |
50.64 |
3.82 °L
|
242 |
1 |
|
|
Boil
Size: 22.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 7:17 AM |
Notes: |
|
Warrior
|
pale ale |
800 Litres |
1.037 |
1.007 |
3.88 |
29.78 |
4.01 °L
|
242 |
0 |
|
|
Boil
Size: 832.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 11:48 AM |
Notes: |
|
Cosmic Panda
|
No Profile Selected |
45 Litres |
1.038 |
1.01 |
3.77 |
26.44 |
6.1 °L
|
242 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 1:28 PM |
Notes: |
|
Dark, Mild, And Handsome
|
No Profile Selected |
2.5 Gallons |
1.039 |
1.01 |
3.81 |
20.24 |
27.35 °L
|
242 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2022 12:37 PM |
Notes: mash 152ºF for 60 minutes |
|
Svatební Hazy Ipa
|
Specialty IPA: New England IPA
|
90 Litres |
9.324 |
1.971 |
3.88 |
30.73 |
3.08 °L
|
242 |
1 |
|
Author:
|
|
klajmajk
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 12:38 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
300 Litres |
1.04 |
1.01 |
3.9 |
0 |
4.63 °L
|
242 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2021 9:43 PM |
Notes: |
|
SN Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.02 |
0 |
4.75 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 11/19/2020 12:29 AM |
Notes: |
|
Wiezen
|
Weissbier
|
18 Litres |
1.039 |
1.01 |
3.81 |
15.64 |
3.54 °L
|
242 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 82 g |
Creation
Date: 11/4/2020 5:30 AM |
Notes: |
|
095 American Table Ale
|
No Profile Selected |
340 Litres |
9.12 |
1.867 |
3.82 |
47.67 |
3.76 °L
|
242 |
0 |
|
Author:
|
|
Odd Company Brewing
|
|
Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 3:08 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.039 |
1.009 |
3.94 |
22.96 |
12.74 °L
|
242 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 10:51 AM |
Notes: |
|
Distillery Lane Cider
|
Common Cider
|
5.2 Gallons |
1.044 |
1.015 |
3.75 |
0 |
0 °L
|
242 |
0 |
|
Author:
|
|
accounts@guymontgomery.com
|
|
Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:01 PM |
Notes: This recipe does not have any standard fermentables, i.e. just the apple juice, so the equivalent weight and PPG for the juice can be worked out by taking the actual OG of the juice and then using the following formulas.
Since SG refers to the density of a liquid, with respect to water, you can convert volume to lbs and sg to ppg with the following two formulas.
Weight = 8.34\* V \* SG, where V is the volume in gallons, and SG is the gravity reading.
e.g. 44 lbs = 8.34 \* 5 \* 1.055.
Similarly, the PPG conversion is.
PPG = (SG - 1)\*1000 * V / weight
e.g. 6.251 = (1.055 - 1)\* 1000 * 5 / 44 |
|
2Cs
|
American Pale Ale
|
5.5 Gallons |
1.04 |
1.009 |
4 |
72.24 |
3.47 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 11:57 AM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
15.5 Gallons |
1.039 |
1.009 |
4.02 |
16.97 |
2.91 °L
|
242 |
0 |
|
|
Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:23 PM |
Notes: |
|
HOPPY CREAMY HALE
|
American Light Lager
|
60 Litres |
1.04 |
1.009 |
4.03 |
20.35 |
3.4 °L
|
242 |
0 |
|
|
Boil
Size: 69 Litres |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 409.5 g |
Creation
Date: 5/11/2019 8:50 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
30 Gallons |
1.04 |
1.01 |
3.98 |
0 |
4.7 °L
|
242 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 5:53 AM |
Notes: |
|
McAnns No41 - Session IPA
|
California Common
|
20 Litres |
1.04 |
1.01 |
3.97 |
37.61 |
10.51 °L
|
242 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 2:06 PM |
Notes: |
|
Test
|
International Pale Lager
|
6.5 Gallons |
1.04 |
1.01 |
3.92 |
0 |
3 °L
|
242 |
0 |
|
Author:
|
|
Frankenheim
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 5:38 PM |
Notes: |
|
Oniria IPA
|
American Pale Ale
|
4 Litres |
1.035 |
1.007 |
3.64 |
92.3 |
5.9 °L
|
242 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 7:16 PM |
Notes: |
|
BELGIAN TRIPPEL
|
Belgian Blond Ale
|
5.2 Gallons |
1.034 |
1.006 |
3.72 |
39.64 |
15.96 °L
|
242 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 10:17 PM |
Notes: |
|
|
|