|
NEIPA Wesala
|
No Profile Selected |
22 Litres |
1.071 |
1.016 |
7.13 |
0 |
5.03 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.252 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 12:15 PM |
Notes: DO 1070
DF 1015 |
|
|
NEIPA (name Pending)
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.33 |
43.82 |
5.13 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 2:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Bière de Garde
|
9 Litres |
1.074 |
1.019 |
7.32 |
0 |
18.57 °L
|
270 |
0 |
|
|
|
| Boil
Size: 14.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 6:40 PM |
| Notes: |
|
|
Hazy Azaca Mosaic Citra #2
|
Specialty IPA: New England IPA
|
11 Gallons |
1.07 |
1.014 |
7.4 |
0 |
5.18 °L
|
270 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 58 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 5:36 PM |
Notes: Preboil Gravity Hydrometer:1.058
Preboil Gravity Refractometer1.060
11 gal in the fermenter Ferment 68 degrees
Dry Hop day 5
Set PRV Closed Fermentation set to 10 pounds
Cold Crash on day 9 to 38 degrees for 24 hrs. Keg day 11
This brew is amazing!!! |
|
|
Cider
|
No Profile Selected |
6 Gallons |
1.055 |
1 |
7.25 |
93.16 |
0 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 5:00 PM |
| Notes: |
|
|
Juicy Bits Frustrated
|
No Profile Selected |
3 Gallons |
1.069 |
1.017 |
7.17 |
27.7 |
6.52 °L
|
270 |
1 |
|
|
|
| Boil
Size: 4.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2022 12:10 AM |
| Notes: |
|
|
English Old Ale #153
|
Old Ale
|
5.5 Gallons |
1.075 |
1.019 |
7.27 |
38.09 |
25.86 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:22 PM |
| Notes: |
|
|
First IPA Of 2022-
|
American IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.2 |
57.44 |
5.72 °L
|
270 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 3/16/2022 7:18 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.059 |
1.004 |
7.31 |
78.73 |
5.2 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:44 PM |
| Notes: |
|
|
Belgian Dubel
|
Belgian Dubbel
|
5 Gallons |
1.07 |
1.016 |
7.14 |
16.05 |
16.37 °L
|
270 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 79 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 8:18 PM |
| Notes: |
|
|
West Coast IPA Clone
|
American IPA
|
5.5 Gallons |
1.074 |
1.019 |
7.33 |
128.25 |
8.98 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 7:00 PM |
| Notes: |
|
|
Stand Up To Crown Hazy IPA
|
American IPA
|
400 Litres |
17.553 |
4.523 |
7.14 |
30.25 |
4.65 °L
|
270 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 75 |
Boil Gravity: 13.9 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 1:44 PM |
Notes: WP hop 3g
DH1 4.5g
DH2 4.5g
合計12g |
|
|
Stout S Pekánom
|
Foreign Extra Stout
|
17 Litres |
1.072 |
1.016 |
7.35 |
32.62 |
50 °L
|
270 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 5:30 PM |
| Notes: |
|
|
Ett Humle Om Vete
|
Weissbier
|
10 Litres |
1.073 |
1.018 |
7.3 |
36.85 |
9.39 °L
|
270 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 2/26/2020 6:43 PM |
| Notes: |
|
|
Mark 6
|
Specialty IPA: New England IPA
|
5 Gallons |
1.074 |
1.018 |
7.33 |
39.41 |
5.92 °L
|
270 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 1:09 AM |
| Notes: |
|
|
Lavendar Dark Sour
|
Mixed-Fermentation Sour Beer
|
3 Gallons |
1.075 |
1.019 |
7.42 |
0 |
19.72 °L
|
270 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 9:02 PM |
| Notes: |
|
|
DEKL 16.5
|
American Strong Ale
|
14.5 Litres |
1.069 |
1.013 |
7.4 |
43.49 |
20.43 °L
|
270 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 3:40 PM |
| Notes: |
|
|
Saison
|
Saison
|
20 Litres |
1.061 |
1.005 |
7.36 |
32.24 |
3.58 °L
|
270 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2019 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.069 |
1.015 |
7.19 |
94.83 |
11.07 °L
|
270 |
0 |
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 8:35 PM |
| Notes: |
|
|
La Diabla
|
American IPA
|
5.5 Gallons |
1.072 |
1.016 |
7.34 |
93.83 |
6.16 °L
|
270 |
1 |
|
|
Author:
|
|
Mejiajav
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 3:39 PM |
| Notes: |
|
|
|
|