Second Test
|
American Light Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
31.78 |
10.91 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 8:06 PM |
Notes: |
|
AMBAR MARIS OTTER 06 2025
|
No Profile Selected |
63 Litres |
1.046 |
1.009 |
4.85 |
17.24 |
14.77 °L
|
227 |
0 |
|
|
Boil
Size: 67 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2024 2:06 AM |
Notes: INFUSION SIMPLE 66°C.
FINO: CARA AMBER, OATS.
CHOCOLATE FINO EN RECIRCULACION.
@ 50 min, 3 MINI DECOCCIONES 1LT. |
|
KVEIK ZMAJ ALE
|
American Pale Ale
|
120 Litres |
1.046 |
1.009 |
4.88 |
38.14 |
5.45 °L
|
227 |
0 |
|
|
Boil
Size: 221.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 8:38 AM |
Notes: |
|
See You In Helles Clone
|
Munich Helles
|
6 Gallons |
1.048 |
1.01 |
4.9 |
16.09 |
3.07 °L
|
227 |
3 |
|
|
Boil
Size: 7.56 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 6:38 PM |
Notes: Chill wort to 52F and pitch starter. Ferment for 5-10 days or until 50% attenuation. Raise temp 5 degrees every 12 hrs to hit 65F for a diacetyl rest. Allow beer to stay at this temp until 100% attenuation (4-10 days). Transfer to secondary, remove blowoff tube and pressurize to 5 psi. Ramp temp down 5F every 12 hours , repressurizing every temp change, until it reaches 34F. Condition at 34F for 2 - 6 weeks. Add gelatin at 50F to speed process up to 1 week. |
|
I Just Wanna Grill
|
Light American Lager
|
5.5 Gallons |
1.047 |
1.01 |
4.81 |
14.6 |
3.37 °L
|
227 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2024 12:00 AM |
Notes: |
|
December Ale - Amber Malt
|
American Pale Ale
|
40 Litres |
1.049 |
1.012 |
4.9 |
26.96 |
8.57 °L
|
227 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 47.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 1:56 AM |
Notes: |
|
Spring Pale
|
American Pale Ale
|
33 Litres |
1.045 |
1.008 |
4.86 |
39.2 |
5.56 °L
|
227 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 2:10 AM |
Notes: |
|
Yeast
|
No Profile Selected |
100 Litres |
1.041 |
1.004 |
4.84 |
0 |
4.68 °L
|
227 |
0 |
|
|
Boil
Size: 105.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2022 7:14 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
12.306 |
3.173 |
4.89 |
0 |
4.91 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2022 11:28 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.046 |
1.008 |
4.9 |
21.49 |
5.62 °L
|
227 |
0 |
|
|
Boil
Size: 17.61 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 78.6 g |
Creation
Date: 7/14/2021 7:47 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.047 |
1.01 |
4.92 |
22.34 |
8.72 °L
|
227 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 4:18 AM |
Notes: |
|
Lockdown Red
|
Irish Red Ale
|
23 Litres |
1.049 |
1.012 |
4.83 |
24.19 |
8.24 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 135.3 g |
Creation
Date: 7/18/2020 3:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.049 |
1.012 |
4.87 |
0 |
4.93 °L
|
227 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:05 AM |
Notes: |
|
IPA
|
American IPA
|
5 Gallons |
1.05 |
1.012 |
4.92 |
52.9 |
3.34 °L
|
227 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 6:46 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.05 |
1.012 |
4.91 |
0 |
7.74 °L
|
227 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 4:43 AM |
Notes: |
|
Golden Ale
|
No Profile Selected |
160 Litres |
1.051 |
1.014 |
4.83 |
25.93 |
5.38 °L
|
227 |
0 |
|
|
Boil
Size: 165 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:22 PM |
Notes: |
|
IRISH - PRUEBA
|
Irish Red Ale
|
260 Litres |
1.045 |
1.009 |
4.84 |
18.01 |
24.95 °L
|
227 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 1:10 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.009 |
4.87 |
23.25 |
3.96 °L
|
227 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 12:14 PM |
Notes: |
|
Blonde
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
5.86 °L
|
227 |
0 |
|
Author:
|
|
herrmannbrau@gmail.com
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 4:24 PM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
5 Gallons |
1.05 |
1.012 |
4.88 |
0 |
10.16 °L
|
227 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 3:36 AM |
Notes: |
|
|
|