Homebrew Beer Recipes

Page 13296 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.091	1.023	8.96	0	29.62 °L	254	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 2:10 PM Notes:
2 Autres Monts	Belgian Specialty Ale	28 Litres	17.267	0.818	8.89	33.56	4.58 °L	254	0
Author: yesyves@gmail.com Boil Size: 34.45 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 4:54 PM Notes: 0,85 °P = 8,85%
Awesome Recipe	No Profile Selected	1000 Litres	1.069	0.999	9.3	0	3.7 °L	254	0
Author: Gastronaut Boil Size: 1000 Litres Boil Time: N/A Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 1:38 PM Notes:
Quad	Belgian Dark Strong Ale	1000 Litres	1.096	1.028	8.91	37.25	22.11 °L	254	0
Author: com004 Boil Size: 1300.4 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 4:18 PM Notes:
Baltic Porter (EW)	Baltic Porter	125 Gallons	1.082	1.017	8.58	24.26	33.89 °L	254	0
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 5:27 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.088	1.022	8.65	0	6.31 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:48 AM Notes:
English Imperial Porter	No Profile Selected	5.25 Gallons	1.1	1.03	9.2	45.38	47.63 °L	254	0
Author: Boil Size: 8 Gallons Boil Time: 180 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:55 AM Notes:
ROYALTY BELGIAN TRIPEL	Belgian Tripel	30 Litres	1.075	1.011	8.38	40.27	5.99 °L	254	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 286.6 g Creation Date: 10/9/2020 3:16 PM Notes:
Belgian Trappist	Belgian Dubbel	20 Gallons	1.084	1.02	8.4	0	11.33 °L	254	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 5:07 PM Notes:
Dipa	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.018	8.79	27.34	6.03 °L	254	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 7/16/2020 5:27 AM Notes:
Rickshaw Rye Pale Ale	American Pale Ale	4 Gallons	1.083	1.016	8.75	75.19	10.54 °L	254	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 7:46 PM Notes:
Choc Imp Stou	Imperial Stout	2.5 Gallons	1.09	1.021	9.01	0	34.89 °L	254	0
Author: Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 7:18 PM Notes:
Perpetua 2.3	Russian Imperial Stout	5.5 Gallons	1.088	1.022	8.62	60.73	50 °L	254	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:44 PM Notes:
Burial 2	American IPA	5 Gallons	1.09	1.022	8.82	51.27	4.5 °L	254	0
Author: bobborat Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 9:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.086	1.021	8.44	0	5.73 °L	254	0
Author: Itzjbk Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 4:16 PM Notes:
New Hefe	Weissbier	6 Gallons	1.09	1.023	8.77	30.57	7.65 °L	254	0
Author: ErockTerp Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:04 PM Notes:
STOUT C BOAR	Imperial Stout	800 Litres	1.087	1.022	8.61	0	35.74 °L	254	0
Author: Diacetilo Boil Size: 800 Litres Boil Time: 90 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 7:38 PM Notes:
Sour	Oud Bruin	19 Litres	1.075	1.011	8.39	28.39	17.79 °L	254	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 7:20 AM Notes:
Belgium Tripel Adimaker 2019	Spice, Herb, or Vegetable Beer	18 Litres	1.082	1.012	9.25	34.55	11.06 °L	254	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 1:41 PM Notes:
Summer Saison	American Pale Ale	35 Litres	1.08	1.016	8.39	26.15	6.72 °L	254	0
Author: Astral Brew Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 1:48 PM Notes:
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