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Archive for the ‘Book Reviews’ Category

Brewing Classic Styles by Jamil Zainasheff and John J. Palmer

Saturday, August 2nd, 2008

Brewing Classic Styles by Jamil Zainasheff and John J. Palmer 80 Winning Recipes Anyone Can Brew Browsing through the 80 recipes in this book was a great source of inspiration for my next batch of home brew. If you can't decide what to do next, pick up this book. There is bound ...

Extreme Brewing – By Sam Calagione

Saturday, July 26th, 2008

Extreme Brewing - By Sam Calagione An Enthusiast's Guide to Brewing Craft Beer at Home This book contains 25 fun and 'extreme' beer recipes. The introduction surrounding the makeup of ingredients is well done and more detailed than most books. This book contains a lot of photography and the images are ...

The Homebrewer’s Garden – By Joe Fisher and Dennis Fisher

Saturday, July 19th, 2008

The Homebrewer's Garden - Joe Fisher and Dennis Fisher How to easily grow, prepare, and use your own Hops, Malts and Brewing Herbs If you have ever considered growing hops, barely, or herbs this is a wealth of information. The book also contains 29 recipes that call for some of these exotic ...

Brewing Up a Business – By Sam Calagione

Saturday, July 12th, 2008

Brewing Up a Business- By Sam Calagione Adventures in Entrepreneurship from the Founder of Dogfish Head Craft Brewery In this combination auto biography, business account, and brewery guide Sam Calagione, lays down what challenging the big American breweries is like and his mission to redefine of beer to public. ...

Homegrown Hops– By David R. Beach

Saturday, May 31st, 2008

Homegrown Hops– By David R. Beach An Illustrated How-To-Do-It Manual The book is written by a native to Oregon and a fellow home brewer who decided to start growing his own hops back in the 1980's in the Willamette valley. Oregon, Washington, and Idaho are the best places in the ...

Brewing Made Easy – By Joe Fisher and Dennis Fisher

Saturday, May 17th, 2008

Brewing Made Easy – By Joe Fisher and Dennis Fisher From the First Batch to Creating Your Own Recipes This 90 page book is a simple introduction to brewing ales at home using liquid or dry malt extract. Steeping grains are highly recommended by the author. Not being an advanced book it ...

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