Brewing Made Easy – By Joe Fisher and Dennis FisherSaturday, May 17th, 2008
Brewing Made Easy – By Joe Fisher and Dennis Fisher
From the First Batch to Creating Your Own Recipes
This 90 page book is a simple introduction to brewing ales at home using liquid or dry malt extract.
Steeping grains are highly recommended by the author. Not being an advanced book it will get you started fast. After all, the best way to learn brewing is to actually ‘do it’. Step up to other books to learn kegging, lagering, and all-grain brewing when you are ready.
Topics unique to this book:
Basic Equipment List
Brewing Your First Batch
Basic Sanitization practices
Nineteen basic recipes for ales, and one lager recipe