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Home
»
Yeasts
»
Escarpment Labs Brett B
Escarpment Labs Brett B
Type:
Ale
Form:
Liquid
Flocculation:
Low
Laboratory:
Escarpment Labs
Attenuation:
77.5%
Alcohol Tolerance:
Med-High
Minimum Temperature:
80°F
Maximum Temperature:
80°F
Most Used In:
Style
Uses
Open Category Mead
1
Saison
1
Belgian Dubbel
1
