Hops Used In Piwo Grodziskie Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Saaz | 26 | 36% | 8% - 95% |
Lublin | 14 | 55% | 21% - 100% |
Hallertau Mittelfruh | 11 | 52% | 25% - 100% |
Tettnanger | 7 | 53% | 14% - 100% |
Magnum | 5 | 15% | 4% - 45% |
Domestic Hallertau | 4 | 50% | 8% - 100% |
Amarillo | 2 | 21% | 13% - 27% |
Cascade | 2 | 31% | 27% - 34% |
Centennial | 2 | 64% | 27% - 100% |
Dr. Rudi | 2 | 41% | 41% - 41% |
Hallertau Hersbrucker | 2 | 29% | 25% - 33% |
Motueka | 2 | 59% | 59% - 59% |