European Sour Ale - Flanders Red Ale - Other Ingredients | Brewer's Friend
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Other Ingredients Used In Flanders Red Ale Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 28 16% 0% - 100%
Lactic acid 20 67% 1% - 100%
Epsom Salt 18 9% 0% - 43%
Calcium Chloride (dihydrate) 17 11% 0% - 48%
Whirlfloc 11 60% 5% - 100%
Baking Soda 8 6% 0% - 14%
Wyeast - Beer Nutrient 6 69% 27% - 100%
Calcium Chloride (anhydrous) 6 15% 0% - 100%
Chalk 6 3% 0% - 15%
Irish Moss 6 84% 9% - 100%
Phosphoric acid 6 44% 0% - 100%
Table Salt 6 8% 0% - 21%
Calcium Chloride (dihydrate) 5 5% 0% - 26%
Five Star Chemicals - 5.2 pH Stabilizer 3 38% 33% - 42%
Oak Cubes Medium Toast 3 92% 76% - 100%
Yeast Nutrient 2 52% 10% - 95%