|
Gypsum
|
47 |
14% |
0% - 91% |
|
Calcium Chloride (dihydrate)
|
34 |
19% |
0% - 83% |
|
Epsom Salt
|
30 |
8% |
0% - 35% |
|
Lactic acid
|
29 |
75% |
9% - 100% |
|
Whirlfloc
|
21 |
50% |
8% - 100% |
|
Calcium Chloride (anhydrous)
|
13 |
25% |
0% - 100% |
|
Chalk
|
13 |
10% |
0% - 80% |
|
Yeast Nutrient
|
12 |
25% |
0% - 66% |
|
Irish Moss
|
12 |
59% |
0% - 100% |
|
Baking Soda
|
11 |
14% |
0% - 100% |
|
Phosphoric acid
|
9 |
65% |
0% - 100% |
|
Campden Tablets
|
6 |
26% |
0% - 50% |
|
Citric acid
|
3 |
30% |
0% - 100% |
|
BSG - Fermax Yeast Nutrient
|
2 |
50% |
50% - 50% |
|
White Labs - Clarity Ferm WLN4000
|
2 |
30% |
20% - 40% |
|
Slaked Lime
|
2 |
0% |
0% - 0% |
|
Biofine Clear
|
2 |
17% |
12% - 22% |
