Yakima Valley Hops - Magnum
Description: "Clean, Bitter, sometimes described as Citrus "
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| American Pale Ale | 21 | 17% | 3% - 59% |
| American IPA | 21 | 22% | 3% - 100% |
| Specialty IPA: New England IPA | 18 | 5% | 1% - 14% |
| German Pils | 12 | 21% | 6% - 50% |
| Saison | 10 | 33% | 10% - 100% |
| Russian Imperial Stout | 9 | 60% | 29% - 100% |
| International Pale Lager | 8 | 22% | 5% - 43% |
| Munich Helles | 8 | 35% | 8% - 100% |
| American Wheat Beer | 7 | 53% | 9% - 100% |
| Blonde Ale | 7 | 33% | 10% - 100% |
| Belgian Dark Strong Ale | 7 | 55% | 33% - 100% |
| Specialty IPA: Black IPA | 6 | 7% | 2% - 17% |
| Märzen | 6 | 37% | 13% - 100% |
| Double IPA | 6 | 17% | 14% - 25% |
| Vienna Lager | 6 | 49% | 21% - 100% |
| Kölsch | 5 | 19% | 11% - 33% |
| American IPA | 5 | 11% | 4% - 29% |
