Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
15 min |
2.15 |
5.1% |
|
15 g |
Columbus15 g Columbus Hops |
|
Leaf/Whole |
16 |
Boil
|
15 min |
2.99 |
3.8% |
|
80 g |
Simcoe80 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
15 min |
12.67 |
20.5% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool
|
20 min |
6.04 |
5.1% |
|
40 g |
Simcoe40 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool
|
20 min |
17.83 |
10.3% |
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
16 |
Whirlpool
|
15 min |
5.61 |
2.6% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
4 days |
|
7.7% |
|
75 g |
Columbus75 g Columbus Hops |
|
Leaf/Whole |
16 |
Dry Hop
|
4 days |
|
19.2% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
4 days |
|
25.6% |
|
390 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
1 |
Temperature |
-- |
67 °C |
60 min |
|
18 L |
2nd Water |
Temperature |
-- |
67 °C |
40 min |
|
|
Mash Out |
Temperature |
-- |
75 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.80 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
7.80 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.20 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1.20 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Sparge |
1 hr. |
Target Water Profile
Light colored and hoppy
"Atomic" Blonde Ale beer recipe by Dark Revolution. All Grain, ABV 4.54%, IBU 47.29, SRM 14.08, Fermentables: (Vienna, Maris Otter Pale, Flaked Corn, Flaked Barley, Flaked Oats, CaraMunich I, Carapils, Liquid Malt Extract - Light, Crystal 55L) Hops: (Amarillo, Columbus, Simcoe) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt, CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-28 10:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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