Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trial	No Profile Selected	1500 Litres	19.858	5.227	8.11	0	4.16 °L	361	0
Author: 2beornot2be Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 35.1 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 7:25 AM Notes:
Citra Bomb DIPA	Specialty IPA: New England IPA	20 Litres	1.078	1.016	8.15	8.61	5.16 °L	361	0
Author: Boil Size: 26.83 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 4:50 PM Notes:
Belgian Triple Feb	Belgian Tripel	4 Gallons	1.071	1.009	8.13	33.66	5.74 °L	361	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 2:22 AM Notes:
Tripel Karmeliet Style	Belgian Tripel	21.5 Litres	1.075	1.013	8.11	21.31	4.79 °L	361	0
Author: Boil Size: 20.88 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2023 6:44 AM Notes:
Flapjack Breakfast Stout (Chocolate-Coffee-Oatmeal-Maple Imperial Stout)	Imperial Stout	5.5 Gallons	1.085	1.024	8.04	49.94	44.54 °L	361	0
Author: =DCB= Boil Size: 7.27 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 4:17 PM Notes: https://www.homebrewtalk.com/threads/flapjack-breakfast-stout-chocolate-coffee-oatmeal-maple-imperial-stout.496504/ WLP004 Irish Ale or Wyeast 1084
3MB - Imperial DDH NEIPA	Specialty IPA: New England IPA	9 Gallons	1.079	1.016	8.39	27.33	4.6 °L	361	2
Author: MAWG1 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 12:33 PM Notes:
6/21/21 Test Batch	American IPA	5.5 Gallons	1.07	1.01	7.88	48.42	4.33 °L	361	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 2:24 PM Notes:
Gaudreault 50	Imperial IPA	48 Litres	1.083	1.02	8.27	84.85	11.92 °L	361	0
Author: KevBeer Boil Size: 54.63 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 3:11 PM Notes:
No Surrender - DDH Citra	Specialty IPA: New England IPA	10.5 Gallons	1.081	1.019	8.18	18.42	6.49 °L	361	0
Author: wbrewer0903 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 11:44 AM Notes:
FTB (Find Tripel Beer)	Belgian Dubbel	15 Litres	1.074	1.011	8.24	42.11	17.36 °L	361	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 4:18 PM Notes:
Strong Scotch Ale Simple	Wee Heavy	5.5 Gallons	1.086	1.022	8.48	25.23	18.79 °L	361	0
Author: Sage Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 9:51 PM Notes: At the end of the 60 minute mash pull 2.5 quarts out of it after a few lauters and boil vigorously until about 3 cups are left. Should be thick and syrupy. Add the roasted barley when pulling out the 2.5 quarts. Probably should throw in a secondary for a month or bottle condition for a couple months.... we will see.
Scotch Ale	Classic Style Smoked Beer	5.5 Gallons	1.08	1.015	8.42	18.32	21.2 °L	361	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 9:01 PM Notes:
Here Ya Go Fuckers	American IPA	10 Gallons	1.083	1.02	8.24	152.49	4.96 °L	361	2
Author: Rainy Day Brewer Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:35 PM Notes:
Belgian Bowler	Belgian Specialty Ale	11 Gallons	1.085	1.024	7.91	67.41	9.15 °L	361	1
Author: Cleaver Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 11:11 AM Notes: s-33 yeast notingham ale year 1 oz sweet orange peel had to dilute to 14 gal
Maibock 2021	Maibock/Helles Bock	11 Gallons	1.088	1.027	7.98	29.47	5.44 °L	361	0
Author: zweibrauer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 4:00 PM Notes:
Old Yellow Top	No Profile Selected	6 Gallons	1.077	1.017	7.84	50.52	5.24 °L	361	0
Author: bradlabo Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 12/16/2019 12:50 AM Notes:
Ruttin' Bull IPA	American IPA	5 Gallons	1.078	1.015	8.31	35.42	37.58 °L	361	0
Author: Hornstone Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.13 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2019 10:28 PM Notes:
20191011-Belgian Golden Strong Ale	Belgian Golden Strong Ale	22 Litres	1.073	1.009	8.41	25.56	5.71 °L	361	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 10:23 AM Notes:
Neipa	American IPA	1 Gallons	1.079	1.015	8.42	176.06	7.02 °L	361	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 5:03 PM Notes:
11gl NEIPA Galaxy/Nelson	American IPA	11 Gallons	1.078	1.017	7.96	0	6 °L	361	0
Author: Jon B Boil Size: 12.2 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 11:39 PM Notes:
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