Tropical V1.1
|
American IPA
|
10 Litres |
1.074 |
1.017 |
7.47 |
38.8 |
6.89 °L
|
216 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 59 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 63.1 g |
Creation
Date: 4/26/2020 3:24 PM |
Notes: |
|
Stoned Pumpkin Ale 2022
|
Winter Seasonal Beer
|
5.5 Gallons |
1.067 |
1.009 |
7.57 |
23.46 |
11.37 °L
|
216 |
0 |
|
|
Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2022 4:52 PM |
Notes: Pre-bake pumpkin 70 minutes at 375 to begin caramelization. Broil 20 minutes or until browning/crystalization on top. Add directly to mash. |
|
Cider With Ale Yeast
|
Common Cider
|
8 Gallons |
1.075 |
1.014 |
7.94 |
0 |
6.21 °L
|
216 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 7/31/2022 6:52 PM |
Notes: |
|
Bla Prikk IPA
|
American IPA
|
5 Gallons |
1.071 |
1.012 |
7.73 |
91.28 |
5.71 °L
|
216 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2021 7:49 PM |
Notes: Overshot mash temp.
Very active fermentation.Lost 1.25 g of wort thru blow-off tube and fermentation vessel seal. |
|
211106-1
|
American IPA
|
37.5 Litres |
1.071 |
1.014 |
7.59 |
99.81 |
9.13 °L
|
216 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 11:05 AM |
Notes: |
|
KOMPAKT NEIPA
|
Specialty IPA: New England IPA
|
16 Litres |
1.075 |
1.014 |
7.98 |
52.55 |
5.28 °L
|
216 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 8:54 AM |
Notes: |
|
Conifer Conspiracy
|
American IPA
|
5 Gallons |
1.069 |
1.011 |
7.6 |
106.28 |
9.43 °L
|
216 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 12/28/2020 6:29 PM |
Notes: Similar to DogfishHead 90 minute IPA
I hope... |
|
Extra Stout Foreigner (FES) (5 Gal)
|
No Profile Selected |
5.25 Gallons |
1.075 |
1.018 |
7.53 |
73.5 |
45.62 °L
|
216 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 5:53 AM |
Notes: |
|
West Simcoast IPA
|
American IPA
|
5 Gallons |
1.074 |
1.014 |
7.78 |
54.94 |
5.87 °L
|
216 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2020 3:37 AM |
Notes: Mash pH at 20 minutes = 5.8, stirred and circulated another 20 minutes = 6.1. Interesting as I also added a few grams of malic acid but the pH kept rising. Apparently the mash pH calculator is onto something. No original gravity checked via hydrometer. I should have compensated for mash pH earlier in the process
|
|
La Tropical
|
Specialty IPA: New England IPA
|
20 Litres |
1.079 |
1.018 |
7.98 |
47.71 |
6.13 °L
|
216 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 10:32 PM |
Notes: Cerveza experimental, hecha por primera vez. Tiene un color bastante oscuro para ser IPA, aunque es como yo la quería (vamos a ver si queda demasiado oscura).
El amargor es relativamente alto. |
|
PsycHOPathy Clone
|
American IPA
|
5.5 Gallons |
1.074 |
1.016 |
7.63 |
81.74 |
7.63 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 3:11 PM |
Notes: This is the Psychopathy recipe from Madtree Brewing. I increased the grain bill by 25 percent this is BIAB. |
|
Kolberg Saison #2
|
Belgian Pale Ale
|
20 Litres |
1.069 |
1.011 |
7.56 |
22.18 |
7.19 °L
|
216 |
2 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 10:16 PM |
Notes: |
|
Woolly Mammoth
|
No Profile Selected |
6 Gallons |
1.08 |
1.02 |
7.84 |
38.64 |
8.73 °L
|
216 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 3:51 PM |
Notes: |
|
Early AM Disaster
|
Russian Imperial Stout
|
9.5 Gallons |
1.078 |
1.02 |
7.6 |
54.84 |
21.02 °L
|
216 |
0 |
|
|
Boil
Size: 10.6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 11:23 AM |
Notes: |
|
Birthday Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.069 |
1.011 |
7.58 |
32.84 |
25.85 °L
|
216 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.62 psi |
Creation
Date: 10/16/2019 2:07 AM |
Notes: |
|
Citra/Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.081 |
1.02 |
7.97 |
0 |
7.88 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2019 1:47 AM |
Notes: |
|
Sock Juice
|
Specialty IPA: New England IPA
|
5 Gallons |
1.064 |
1.006 |
7.66 |
8.02 |
6.68 °L
|
216 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 7/24/2019 2:32 PM |
Notes: |
|
Bees Double Sun Kiss
|
English IPA
|
24 Gallons |
1.075 |
1.017 |
7.55 |
60.92 |
7.9 °L
|
216 |
0 |
|
|
Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 3:26 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
1 Gallons |
1.08 |
1.02 |
7.86 |
78.33 |
50 °L
|
216 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 0.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 5:26 PM |
Notes: |
|
Belle
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.082 |
1.022 |
7.82 |
33.57 |
32.05 °L
|
216 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 6:55 AM |
Notes: Black IPA with Rye. |
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