Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bailey Brown Ale	American Brown Ale	13 Gallons	1.058	1.011	6.1	37.36	24.74 °L	221	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 2:36 AM Notes:
Bass Ale Usa	American IPA	5.5 Gallons	1.057	1.011	6.03	30.4	10.38 °L	221	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 8:38 PM Notes:
Chocolate Oatmeal Stout	No Profile Selected	21 Litres	1.059	1.013	6.06	39.84	42.36 °L	221	0
Author: MiffBrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 4:34 PM Notes:
CrankSpider	Specialty IPA: Red IPA	22 Litres	1.056	1.009	6.04	35.49	15.21 °L	221	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 6:09 AM Notes:
Mick Jagger IPA	English IPA	310 Gallons	1.057	1.011	6.08	45.75	6.44 °L	221	0
Author: Pete23 Boil Size: 315 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 12:47 PM Notes:
VillagePubPreservSociety ESB	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.064	1.018	6.09	47.04	18.35 °L	221	1
Author: Pogue mahone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 9/18/2021 8:29 PM Notes: Grain split in two. Performed two separate mash and spares.
Happy Dayz IPA	American IPA	23 Litres	1.06	1.014	6.06	55.23	5.29 °L	221	4
Author: Sand_@_Salt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 2:21 AM Notes: Made in a Brewzilla
Cascade West Coast Pale Ale	American Pale Ale	20 Litres	1.059	1.013	6.08	37.14	10.05 °L	221	1
Author: Dents1989 Boil Size: 21.9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2021 10:48 AM Notes:
Seltzer	No Profile Selected	5 Gallons	1.046	1	6.04	0	0 °L	221	0
Author: Stevenjay1576 Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2021 8:10 PM Notes:
Ms. Marmalade	English IPA	14 Litres	1.058	1.012	6.06	59.41	8.42 °L	221	0
Author: E.Kristof Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 77.8 g Creation Date: 1/3/2021 5:12 PM Notes: Kveik english IPA that has an emphasis on orangey/marmalade like notes, coming from both the kveik yeast and the challenger hops flavorwise, and from the mandarina hops as a dry hop addition.
Fall Lager Pills	Bohemian Pilsener	22 Litres	1.056	1.01	6.07	36.49	4.06 °L	221	1
Author: No.342 Brewer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 9:57 AM Notes:
Golden Lager 2020	Munich Helles	12 Gallons	1.056	1.01	6.06	22.56	5.91 °L	221	0
Author: BruLogix Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 5:20 PM Notes:
Black IPA	Specialty IPA: Black IPA	23 Litres	1.057	1.011	6.1	75.76	35.4 °L	221	0
Author: nayla_brew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 6:11 AM Notes:
Cascade Pale Ale	No Profile Selected	3.5 Gallons	1.056	1.009	6.05	27.64	7.9 °L	221	0
Author: jncastillo87 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 4:38 PM Notes:
TK's Breakfast Stout	American Stout	5 Gallons	1.069	1.023	6.1	31.47	42.19 °L	221	1
Author: Tim K Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 6:40 PM Notes:
Pumpkin Porter	Fruit Beer	5 Gallons	1.059	1.013	6.04	28.8	29.97 °L	221	0
Author: clint_tiffner@hotmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 8:25 AM Notes:
Valiant Ipa	American IPA	20 Litres	1.056	1.009	6.1	82.72	7.81 °L	221	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 3:15 PM Notes:
Ginger 50L	Spice, Herb, or Vegetable Beer	50 Litres	1.056	1.01	6.07	9.77	4.11 °L	221	0
Author: Supersand82 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:39 AM Notes:
Summertime White Metal	No Profile Selected	20 Litres	1.06	1.013	6.05	53.26	5.14 °L	221	3
Author: Boil Size: 28.5 Litres Boil Time: 85 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 8:14 AM Notes:
Ryokucha	Witbier	250 Litres	1.059	1.013	6.05	0	4.16 °L	221	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 12:55 AM Notes:
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