Homebrew Beer Recipes

Page 6879 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger V2	Spice, Herb, or Vegetable Beer	6 Gallons	1.055	1.017	5.06	0	4.14 °L	518	0
Author: Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:26 PM Notes: let the ginger steep for 30 min after boil. additional 2.5 lbs finely chopped ginger added to secondary. 5 lbs total. transfer to keg after 3 days. cold crash for 1 week transfer to keg carbonated using carb stone or through outlet port. Will not carbonate using inlet port due to oil residue from ginger root.
Barleywine Is Life	English Barleywine	465 Gallons	1.09	1.018	10.19	37.78	22.25 °L	518	0
Author: IHCA Boil Size: 496 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 84 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 10:36 PM Notes:
Anchor California Lager Clone	American Lager	5.25 Gallons	1.051	1.014	4.88	17.29	3.47 °L	518	0
Author: Herr Braumeister Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2022 4:17 AM Notes:
Ray’s Ginger Brew	Spice, Herb, or Vegetable Beer	32 Gallons	1.052	1	6.79	0	0 °L	518	0
Author: ShannoBucco Boil Size: 36 Gallons Boil Time: 15 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2021 8:46 PM Notes: Red Star Cotes des Blancs Yeast - 1 packet dissolved in 50ml 100F water
Cream Ale	Cream Ale	155 Litres	1.042	1.01	4.18	8.92	3.23 °L	518	0
Author: dondellara Boil Size: 180.3 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 6/7/2021 11:15 AM Notes:
Red Pilser	Fruit Beer	10 Litres	1.053	1.009	5.72	19.03	7.88 °L	518	0
Author: T.Shan Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 65.3 g Creation Date: 3/14/2021 9:30 AM Notes:
Eternal Joy And Never Ending Splendor	American Wheat Beer	5.5 Gallons	1.049	1.016	4.37	35.89	4.52 °L	518	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2021 3:51 PM Notes:
NB Kit - Blue Loon	American Wheat Beer	5 Gallons	1.055	1.013	5.5	33.43	4.53 °L	518	1
Author: DreadBeard Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 4:16 PM Notes:
El Hefe	American Wheat Beer	5.5 Gallons	1.049	1.013	4.77	25.21	3.53 °L	518	1
Author: rich.miller114@gmail.com Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 6:06 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.081	1.02	8.01	0	7.74 °L	518	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 11:45 AM Notes:
Bangor Lager (formerly Boston Lager)	American Lager	6.5 Gallons	1.059	1.016	5.67	34.93	10.92 °L	518	0
Author: JayDoe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2012 10:41 PM Notes: Brew Date -1/11/21 UPDATE - 1/25 - Racked into glass carboy after primary fermentation and a 2-3 day rest @ 68 degrees. Took a SG reading and it was 1.010 for a whopping attenuation of 82% so far! Lagering @ 33 degrees. Update - 3/12/21 - Kegged with 3oz of sugar, then burped with Co2. Lagered 46 days Actual Results: Total water: 10 gallons - would lessen to 9.5 - 9.75 Pre-boil volume: 8.25 gallons - would lesson to 7.75 Ending kettle volume: 6.5 gallons - good after long boil Boil time: 120 min - would lessen to 90 min Efficiency: 78% OG: 1.057 FG: 1.009 ABV: 6.3 Attenuation: 84% IBU's: 29 SRM: 10.4 This recipe has been updated based on previous results.
Pale Yellow Water	American Light Lager	1.5 Gallons	1.038	1.006	4.09	11.11	2.55 °L	518	0
Author: Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 2:50 AM Notes:
Awesome Recipe	American Light Lager	1000 Litres	1.046	1.012	4.53	10.29	6.61 °L	518	0
Author: Boil Size: 1220 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 2:09 AM Notes:
Awesome Recipe	American Light Lager	6 Gallons	1.047	1.012	4.58	0	34.2 °L	518	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:59 AM Notes:
Classic Cream Ale	Cream Ale	5.5 Gallons	1.053	1.011	5.5	15.55	5 °L	518	0
Author: Backcrack Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 8:18 PM Notes: used 4 ounces of steen's pure cane syrup instead of turbinado. Cane syrup is not listed on BF.
Grass Cutter Cream Ale	Cream Ale	5.5 Gallons	1.05	1.01	5.19	12.71	3.1 °L	518	1
Author: jvl Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 4:30 PM Notes:
Belgian Dubel	Belgian Dubbel	6 Gallons	1.068	1.012	7.27	22.23	20.97 °L	518	3
Author: brimmersherman@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 12:38 PM Notes:
Perfect Brewing Red	American Light Lager	5 Gallons	1.057	1.014	5.65	0	19.96 °L	518	0
Author: JimS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 7:42 PM Notes:
Amber (BOP)	American Light Lager	12 Gallons	1.068	1.012	7.64	0	21.74 °L	518	0
Author: Yolo Brew Boil Size: 13 Gallons Boil Time: 55 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 9:33 PM Notes:
WheatWave	American Wheat Beer	9 Litres	1.054	1.01	5.76	20.02	4.33 °L	518	0
Author: TEM Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2017 6:36 AM Notes:
« First ‹ Previous 6875 6876 6877 6878 6879 6880 6881 6882 6883 Next › Last »							Page 6879 of 16,198 20 Recipes of 323,950