Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kefir IPA	Specialty IPA: New England IPA	1.2 Gallons	1.061	1.015	5.96	45.6	6.14 °L	519	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 3:26 AM Notes:
Black Mamba	No Profile Selected	220 Gallons	1.062	1.015	6.07	0	48.14 °L	519	1
Author: Boil Size: 221.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 8:18 PM Notes:
White Lion	White ale	5.34 Gallons	1.055	1.013	5.4	15.22	4.23 °L	519	0
Author: Mrkemrk Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 10:54 PM Notes:
Oberon Official	No Profile Selected	6 Gallons	1.055	1.01	5.84	29.59	4.46 °L	519	1
Author: Boekeloo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 12:52 PM Notes: added 1 lb pale, .5 lb wheat .1 munich .1 carapils for 65% efficiency OG efficiency is 75%
Becky's Southern NH English Brown	No Profile Selected	5.5 Gallons	1.03	1.007	3.03	21.45	2.19 °L	519	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 10:04 PM Notes:
Pale 5.3% LB To 1053	No Profile Selected	2400 Litres	1.058	1.013	5.94	0	3.56 °L	519	0
Author: DBMikeCJ Boil Size: 2640 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 3:31 PM Notes:
Sweet Stout	No Profile Selected	5.5 Gallons	1.066	1.016	6.61	0	46.46 °L	519	0
Author: THC-1138 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 4:28 PM Notes:
Oberon Clone	No Profile Selected	5.5 Gallons	1.058	1.012	6.04	41.14	4.61 °L	519	1
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 12:50 AM Notes:
The Mask! Smokin'!	No Profile Selected	23 Litres	1.061	1.015	6.09	23.36	14.11 °L	519	0
Author: Martin Haworth Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 8:31 AM Notes: Start fermentation at 10C for one week, then slowly raise to 15C. Leave it 3 weeks in all. 1054 - 1013 Need 1.9g/330ml bottle for 2.3 volumes need 2.9g/500ml bottle for 2.3 volumes maybe try to drop each measure by 0.4 due to potential carbonation in fermzilla 44 bottles in 330ml 4 bottles in 500ml 19.5L in total here, so I hope that I will be able to hold back two or three for myself.
NEIPA	Specialty IPA: New England IPA	4.5 Gallons	1.071	1.018	7.06	31.9	6.5 °L	519	1
Author: Simondet1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 12:18 AM Notes:
Hellesgate Lager	Munich Helles	5 Gallons	1.047	1.009	5.04	26.13	4.99 °L	519	0
Author: MarkF Boil Size: 6.8 Gallons Boil Time: 68 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 11:48 AM Notes: Used S-23 & 34/70 with a 2L starter kegged at 1.010, 4.86%
#0030 MOMO Milkshake Sour	No Profile Selected	2500 Litres	1.058	1.011	6.06	6.25	5.27 °L	519	0
Author: Tapir Brew Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 7:59 AM Notes:
Carajillo Stout	No Profile Selected	47 Litres	1.068	1.014	7.15	0	44.17 °L	519	0
Author: heros Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 3:38 AM Notes:
New Bastard	No Profile Selected	5.25 Gallons	1.063	1.011	6.75	116.82	15.35 °L	519	0
Author: CCriderWA Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 3/27/2021 3:56 PM Notes:
StrataGem Pale Ale	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.011	6.52	54.83	4.27 °L	519	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2021 4:06 AM Notes: Brewed on 2/26/20221 I bought this kit from MoreBeer. The original name was StrataGem. I changed the hopping timing around to make it a bit hoppier. Strike temp = 8.5 gallons at 157 degrees F. Mash temp = 150 degrees F for 60 minutes. SG = 11.8 brix = 1.0475 g/L (7 gallons) OG = 5.5 gallons at 15.1 Brix (1.0616 g/L) FG = 1.011 g/L on March 7, 2021. Legged all 5 gallons. Pitched Verdant IPA yeast (dry) directly into wort (60 degrees F). I will let it free rise.
Mangose	No Profile Selected	5.5 Gallons	1.054	1.015	5.06	8.75	4.91 °L	519	1
Author: quella627 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 12:55 PM Notes:
LIBERATION	VIENNA IPA	25 Litres	1.035	1.009	3.33	45.47	5.79 °L	519	0
Author: beerkat Boil Size: 57.03 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 11:30 PM Notes: 13 ltrs RO water at mash. Camdem tablet at sparge safale us-05
IPA	No Profile Selected	5.5 Gallons	1.072	1.019	7	16.61	6.07 °L	519	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 8:37 PM Notes:
Amstelveens Bier	No Profile Selected	1150 Litres	1.062	1.012	6.57	45.77	7.05 °L	519	0
Author: Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 9:04 AM Notes:
Gibson Haze 2.0	No Profile Selected	6 Gallons	1.057	1.012	5.91	58.33	4.38 °L	519	0
Author: MyrceneJazz Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 6:43 PM Notes:
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