Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quarantine Cream	Cream Ale	6 Gallons	1.058	1.012	6.04	26.28	2.93 °L	551	1
Author: Grain2Glass Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 93 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 4/3/2020 8:18 PM Notes:
Oatmeal Porter	Robust Porter	76 Gallons	13.216	3.2	5.51	23.81	29.56 °L	551	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 4:14 PM Notes:
Dad Bod	American Pale Ale	5 Gallons	1.049	1.009	5.33	38.36	5.01 °L	551	0
Author: Luke H Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 7:04 PM Notes:
Pilsner V1	German Pilsner (Pils)	5 Gallons	1.05	1.008	5.5	31.01	4.98 °L	551	0
Author: Charleston Home Brew Co. SC Boil Size: 5.78 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 9:32 PM Notes:
Orange You Glad It's Wheat	American Wheat or Rye Beer	5.5 Gallons	1.043	1.009	4.56	22.14	4.99 °L	551	0
Author: ScooterBrews Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2023 11:28 PM Notes:
Hales Pale Ale	American Pale Ale	10 Gallons	1.051	1.01	5.47	53.19	7.67 °L	551	0
Author: Johhnyrotten Boil Size: 11.44 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 4:04 AM Notes:
Irish Chana	Irish Red Ale	25 Litres	1.056	1.014	5.52	24.06	12.83 °L	551	0
Author: Cristian Chana Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 3:20 PM Notes:
American Ale	American Pale Ale	5.5 Gallons	1.04	1.01	3.9	2.02	5.44 °L	551	0
Author: MLM Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.436 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 9:51 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	13 Litres	1.062	1.017	5.82	40.98	12.7 °L	551	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 56.9 g Creation Date: 9/23/2020 9:09 AM Notes:
Ocean Gurl	Blonde Ale	6 Gallons	1.05	1.014	4.7	21.66	4.07 °L	551	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 7/14/2020 2:59 PM Notes: Amount to harvest from starter: 0.479 L
American Wheat	California Common Beer	6.1 Gallons	1.055	1.008	6.13	21.13	3.77 °L	551	0
Author: raczgabo Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2015 9:44 AM Notes:
Kal's Premium Lager	Standard American Lager	6 Gallons	1.054	1.008	6.07	19.31	2.72 °L	551	0
Author: Spags Boil Size: 8.9 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 6:23 PM Notes:
DB Db	Doppelbock	5.5 Gallons	1.089	1.022	8.84	21.77	23.04 °L	551	0
Author: Private Hudson Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2020 9:23 PM Notes:
Cream Of Three Crops-V4	Cream Ale	6.75 Gallons	1.05	1.004	6.07	14.66	4.52 °L	551	0
Author: lbsmith Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 1:56 PM Notes: Used 90% attenuation in this batch. Acheived 90% with last batch. Using 1 vial of RVA 101 with NO STARTER (200 G cells) vs. 1 pkg of WLP 001 in a 1L starter in last batch. Use temperature probe inside fermenter thermowell.
Winter Porter	Robust Porter	8 Gallons	1.081	1.014	8.76	37.93	46.91 °L	551	1
Author: brewerbeitz Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: batch Priming Amount: 11.5 grams Creation Date: 2/2/2018 10:59 PM Notes:
Fe Pilsner	German Pilsner (Pils)	10.5 Gallons	1.048	1.008	5.33	30.22	2.98 °L	551	0
Author: GreystoneHB Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 10:12 PM Notes:
Galaxy Pale Ale	American Pale Ale	10 Gallons	1.056	1.012	5.86	56.94	4.86 °L	551	0
Author: Ahmceach Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 10:48 PM Notes:
Whippet Gold	Special/Best/Premium Bitter	20 Litres	1.048	1.012	4.8	39.59	5.27 °L	551	0
Author: handr.thomas@btinternet.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2016 4:56 PM Notes:
Stout	Dry Stout	23 Litres	1.05	1.011	5.01	39.9	25.37 °L	551	0
Author: Alchemist700 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 7:15 PM Notes:
Livia	Bohemian Pilsener	42 Litres	1.05	1.007	5.69	40.91	4.28 °L	551	1
Author: Loris Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: destrosio Priming Amount: 5 g/l Creation Date: 1/26/2016 2:17 PM Notes:
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