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White House Beer Recipe
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No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.37 |
0 |
5.15 °L
|
67 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 12:55 PM |
| Notes: |
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Khun Sparkles Rainbow Oregon Summer Blueberry Honey Fizz
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Dry Mead
|
2 Gallons |
1.042 |
1.006 |
4.73 |
0 |
2.4 °L
|
67 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/21/2026 11:56 PM |
| Notes: |
|
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Zealin'
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Specialty IPA: New England IPA
|
4.5 Gallons |
1.089 |
1.021 |
8.93 |
68.74 |
5.39 °L
|
67 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2026 12:52 AM |
| Notes: |
|
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Awesome Recipe
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Belgian Pale Ale
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14 Litres |
1.052 |
1.013 |
5.11 |
24.4 |
12.56 °L
|
67 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2026 8:48 PM |
| Notes: |
|
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Bullhouse
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Specialty IPA: New England IPA
|
2000 Litres |
1.049 |
1.011 |
4.95 |
6.08 |
3.87 °L
|
67 |
0 |
|
|
|
| Boil
Size: 2150 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2026 8:14 AM |
| Notes: |
|
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Mosaic-Galaxy IPA
|
No Profile Selected |
5.75 Gallons |
1.067 |
1.013 |
7.06 |
65.17 |
7.11 °L
|
67 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2026 6:11 PM |
| Notes: This turned out delicious, with some slight lime hints |
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Level Devil Game
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German Leichtbier
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5.5 Gallons |
1.184 |
1.07 |
15 |
0.16 |
50 °L
|
67 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.337 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: DMELaaglander |
Priming Amount: 9.3 oz |
Creation
Date: 5/11/2026 7:49 AM |
| Notes: [level devil game](https://level-devilgame.io/) transforms mundane routes into perilous pitfalls! In the level devil game, those supposedly safe platforms can pull a disappearing act at any moment! Trial and error is the name of the game when it comes to making strides! |
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Extract Westcoast With Brett Finish
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No Profile Selected |
10 Litres |
1.058 |
1.013 |
5.98 |
92.16 |
3.41 °L
|
67 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2026 6:23 PM |
| Notes: |
|
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Mild, MD. English Mild Ale
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Mild
|
5.5 Gallons |
1.038 |
1.007 |
4.04 |
23.33 |
16.23 °L
|
67 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2026 1:56 AM |
| Notes: |
|
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Oktoberfest 2026
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Märzen
|
1550 Gallons |
1.058 |
1.014 |
5.7 |
0 |
7.97 °L
|
67 |
0 |
|
|
|
| Boil
Size: 1551.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2026 7:30 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.012 |
5.1 |
45.29 |
6.87 °L
|
67 |
0 |
|
|
|
| Boil
Size: 26.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2026 10:19 PM |
| Notes: |
|
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4.20.26
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American IPA
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1 Gallons |
1.056 |
1.011 |
5.87 |
55.42 |
2.87 °L
|
67 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 4/10/2026 7:17 PM |
| Notes: Meant to make this a pale-ish ale with heady/cannabis aroma inspired by New Belgium's Hemperor. First time using multiple hop varieties and had trouble deciding how much to use and when. Accidentally got distracted by the style section and fussed with IBU and SRM, decided I needed more DME for absolutely no reason and ended up with an IPA with a higher gravity than I usually prefer. We'll see how it turns out! |
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Screaming Weevil Citra-Cash 2 NEIPA
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Specialty IPA: New England IPA
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3 Gallons |
1.056 |
1.01 |
6.03 |
15.11 |
4.43 °L
|
67 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: -1.5 oz |
Creation
Date: 3/27/2026 8:04 PM |
Notes: Mash out @168 for 10 mins.
Clarity Ferm used to reduce gluten. |
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Honey Beer
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Weissbier
|
3 Gallons |
1.044 |
1.011 |
4.35 |
16.45 |
5.59 °L
|
67 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2026 4:07 PM |
| Notes: |
|
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Apple Cider
|
No Profile Selected |
5.5 Gallons |
1.021 |
1 |
2.73 |
0 |
0 °L
|
66 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2026 2:47 PM |
Notes: 4/27/26 brew
mangrove jack apple cider extract |
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Citra Pale Ale
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American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
44.75 |
7.15 °L
|
66 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2026 3:35 PM |
| Notes: |
|
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*2g Mr. Beer - Workout Pils (CZ)
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German Leichtbier
|
2.25 Gallons |
1.029 |
1.006 |
3.09 |
0 |
3.4 °L
|
66 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2026 9:53 PM |
Notes: What You Get
1 Can Grand Bohemian Czech Pilsner (HME)
1 Packet of Dry Brewing Yeast (Under the Lid of the Brewing Extract, you won't be using this.)
1 Packet of US-05
1 Packet of No-Rinse Cleanser
You Provide
2 Tablets of Beano
For Fans Of
Michelob Ultra |
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White House Beer Recipe
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.46 |
0 |
4.67 °L
|
66 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 12:59 PM |
| Notes: |
|
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メルツェン ベース
|
Märzen
|
320 Litres |
1.059 |
1.011 |
6.34 |
21.7 |
8.36 °L
|
66 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2026 1:11 AM |
| Notes: |
|
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White House Beer Recipe
|
No Profile Selected |
5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
4.67 °L
|
66 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 12:53 PM |
| Notes: |
|
|
|
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