Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter	Brown Porter	210 Litres	1.062	1.015	6.09	0	34.96 °L	118	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 1:22 AM Notes:
Black Ipa	Specialty IPA: Black IPA	11 Gallons	14.327	2.644	6.29	78.95	39.36 °L	118	0
Author: knelson58 Boil Size: 12.78 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2025 7:21 PM Notes:
Another Rye IPA	Specialty IPA: Rye IPA	23 Litres	1.058	1.011	6.3	106.12	5.91 °L	118	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2025 2:40 PM Notes:
Winter Ale	Winter Seasonal Beer	496 Gallons	1.063	1.016	6.17	8.17	29.78 °L	118	0
Author: Boil Size: 500.13 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 5:36 PM Notes:
Have Your Flake And Wheat It Too!	American Pale Ale	11 Gallons	1.054	1.01	5.85	32.6	3.79 °L	118	1
Author: LeakyKettle Boil Size: 13.02 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 11:39 PM Notes: Hoppy American Wheat. All Azacca hops Harvested US05 slurry, pitch at 74F, ferment at 72F
American Brown Ale	American Brown Ale	5.75 Gallons	1.053	1.009	5.79	22.51	17.83 °L	118	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 1:35 PM Notes: 13.5 brix OG. I made this for a internal challenge for the Ames brew club. They provided the yeast. 6.8 brix FG. 5.8% abv.
Easy As It Seems	American IPA	27 Litres	1.057	1.011	5.98	58.82	3.29 °L	118	0
Author: Torgeir Hovden Boil Size: 36.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 3:51 PM Notes: Brygget på pils og carapils Ref: Easy as it seems, Kiss Key - "seems" vi bruker Pils istedet for pale ale
Winter IPA	American IPA	23 Litres	1.062	1.016	6.15	0	4.75 °L	118	0
Author: Munjo69 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 1:21 AM Notes:
Saison V3	Saison	14 Litres	1.058	1.01	6.33	27.81	6.18 °L	118	0
Author: ChristopheServet Boil Size: 18.77 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 72.8 g Creation Date: 4/15/2025 9:22 AM Notes: Cool wort to 25, cap at 30 Cold crash for 3 days before bottling Bottle condition to 3 vol co2
STOUT CON FRAMBUEZA	Sweet Stout	110 Litres	1.068	1.023	5.88	22.34	34.46 °L	118	0
Author: IsaacDios Boil Size: 132.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 6:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	29.44	31.07 °L	118	0
Author: Coastie Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 6:53 PM Notes:
FS Saison	Saison	19 Litres	1.049	1.004	5.99	28.59	3.65 °L	118	0
Author: Boil Size: 23.64 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 3/23/2025 12:23 PM Notes:
Honey Cream Ale	No Profile Selected	340 Litres	1.058	1.011	6.1	6.99	5.88 °L	118	2
Author: MSawyer007 Boil Size: 347.95 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 3:38 PM Notes:
Pale Ale	Blonde Ale	9 Gallons	1.06	1.015	5.94	65.68	8.6 °L	118	0
Author: Pjg194 Boil Size: 10.51 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/26/2024 6:19 PM Notes:
Smash Citra	American Pale Ale	1 Gallons	1.058	1.011	6.12	49.36	12.92 °L	118	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 5:41 PM Notes:
28/9- Los 133	Specialty IPA: New England IPA	20.8 Litres	1.062	1.015	6.07	0	5.98 °L	118	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 3:38 PM Notes:
Awesome Recipe	American IPA	100 Litres	1.058	1.011	6.17	43.19	5.97 °L	118	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 7:04 AM Notes:
Saison V2	Saison	12 Litres	1.051	1.004	6.2	24.62	6.51 °L	118	1
Author: ChristopheServet Boil Size: 17.4 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 72.8 g Creation Date: 8/15/2024 9:27 AM Notes: Cool wort to 19, ferment at 20 and let free rise to 27 Cold crash for 3 days before bottling Bottle condition to 3 vol co2
Sp IPA	American IPA	20.8 Litres	1.058	1.011	6.27	50.93	8.28 °L	118	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 6:29 AM Notes:
Another English ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.06	1.015	5.96	43.15	12.3 °L	118	1
Author: Bayou Fatma Brewer Boil Size: 7.7 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 12:15 PM Notes:
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