|
Metric Porter
|
No Profile Selected |
20 Litres |
1.056 |
1.014 |
5.56 |
0 |
38.6 °L
|
174 |
0 |
|
|
|
| Boil
Size: 22.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 5:29 PM |
| Notes: |
|
|
Irish Red Competition Beer (Rye)
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.016 |
5.33 |
21.3 |
16.26 °L
|
174 |
1 |
|
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2025 3:21 AM |
| Notes: |
|
|
ねこぱんち
|
American Wheat Beer
|
1000 Litres |
1.045 |
1.004 |
5.28 |
21.42 |
3.14 °L
|
174 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 2:57 AM |
| Notes: |
|
|
BLONDE_BITTER
|
No Profile Selected |
28 Litres |
1.049 |
1.009 |
5.24 |
26.1 |
4.36 °L
|
174 |
0 |
|
|
|
| Boil
Size: 33.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 8:32 PM |
| Notes: |
|
|
Blackberry IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.54 |
50.81 |
8.42 °L
|
174 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 2:01 PM |
| Notes: |
|
|
Abbey Blonde
|
No Profile Selected |
590 Litres |
1.051 |
1.01 |
5.53 |
0 |
4.32 °L
|
174 |
0 |
|
|
|
| Boil
Size: 605 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 1:20 AM |
| Notes: |
|
|
LeftOvers Pale Ale
|
No Profile Selected |
10 Litres |
1.05 |
1.01 |
5.27 |
55.95 |
4.94 °L
|
174 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 10:14 AM |
| Notes: |
|
|
SMSH - Pilsner - Idaho 7
|
Blonde Ale
|
26 Litres |
1.053 |
1.013 |
5.26 |
68 |
3.5 °L
|
174 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 8:25 PM |
| Notes: |
|
|
English IPA
|
English IPA
|
14.8 Litres |
1.057 |
1.016 |
5.41 |
43.92 |
9.23 °L
|
174 |
0 |
|
|
|
| Boil
Size: 19.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 3/27/2025 8:02 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
210 Litres |
1.056 |
1.014 |
5.55 |
0 |
12.06 °L
|
174 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 3:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
5 Gallons |
1.052 |
1.01 |
5.44 |
25.95 |
19.91 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 9/1/2023 1:14 AM |
| Notes: |
|
|
Cream-ish Ale
|
Cream Ale
|
4.5 Gallons |
1.052 |
1.012 |
5.3 |
10.78 |
3.15 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.3 oz |
Creation
Date: 1/17/2025 2:41 AM |
| Notes: |
|
|
German Pils
|
International Pale Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.45 |
24.19 |
3.24 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 2:17 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
7 Gallons |
1.052 |
1.011 |
5.35 |
19.37 |
10.66 °L
|
174 |
0 |
|
|
Author:
|
|
Green Pond Brewing
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 11:50 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.055 |
1.014 |
5.41 |
0 |
7.43 °L
|
174 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2024 1:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.05 |
1.009 |
5.31 |
18.07 |
6.56 °L
|
174 |
2 |
|
|
|
| Boil
Size: 24.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 2:27 PM |
Notes: Gypsum 2 grams
Calcium Chloride 3 grams
Epsom Salt 2 grams
Canning Salt 1.5 grams
23L mash water
3.4L sparge |
|
|
Fishtales
|
No Profile Selected |
10 Gallons |
1.055 |
1.014 |
5.43 |
18.52 |
16.28 °L
|
174 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.056 |
1.014 |
5.55 |
0 |
3.26 °L
|
174 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 10:51 PM |
| Notes: |
|
|
Leftovers
|
American IPA
|
20 Litres |
1.054 |
1.013 |
5.29 |
71.82 |
5.48 °L
|
174 |
0 |
|
|
Author:
|
|
ToNquE
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 10:55 PM |
| Notes: |
|
|
Tropical PA
|
American Pale Ale
|
4.5 Gallons |
1.054 |
1.013 |
5.31 |
48.28 |
6.13 °L
|
174 |
0 |
|
|
|
| Boil
Size: 5.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 11:19 PM |
| Notes: |
|
|
|
|