|
American IPA
|
American IPA
|
1 Gallons |
1.048 |
1.01 |
5.03 |
31.96 |
9.83 °L
|
122 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 5:41 PM |
| Notes: |
|
|
Mexican Lager V3
|
International Pale Lager
|
76 Gallons |
11.193 |
2.095 |
4.87 |
17.19 |
2.7 °L
|
122 |
1 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 87 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 4:49 PM |
| Notes: 4/24/25 added 1 ounce of loral @ 15 min addition 6->7 |
|
|
B 007-04202025-SSB3 & B 008-04202025-SSB4 (Kawamale APA)
|
American Pale Ale
|
140 Litres |
1.052 |
1.013 |
5.08 |
40.09 |
9.04 °L
|
122 |
1 |
|
|
|
| Boil
Size: 148.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 100 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 5:52 AM |
| Notes: |
|
|
Stout
|
Dry Stout
|
5 Litres |
1.053 |
1.014 |
5.11 |
0 |
28.69 °L
|
122 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 15.8 g |
Creation
Date: 3/5/2025 10:34 AM |
| Notes: |
|
|
Spelt Lager
|
Munich Helles
|
4.5 Gallons |
1.052 |
1.013 |
5.03 |
40.52 |
5.53 °L
|
122 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 17.12 psi |
Creation
Date: 3/4/2025 5:37 AM |
| Notes: Lager recipe created to showcase spelt malt. |
|
|
Dream Boat 2
|
No Profile Selected |
230 Litres |
1.051 |
1.012 |
5.15 |
53.54 |
4.07 °L
|
122 |
0 |
|
|
|
| Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 1:00 PM |
| Notes: |
|
|
3BBL Grapefruit Peel Session IPA
|
American IPA
|
93 Gallons |
1.046 |
1.009 |
4.88 |
65.28 |
4.83 °L
|
122 |
0 |
|
|
|
| Boil
Size: 99.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 93 ° F |
Priming Method: co2 |
Priming Amount: 7.63 psi |
Creation
Date: 1/30/2025 12:55 PM |
| Notes: |
|
|
European Lager
|
Light American Lager
|
18.9 Litres |
1.046 |
1.008 |
5.03 |
42.63 |
3.76 °L
|
122 |
0 |
|
|
|
| Boil
Size: 25.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 8:22 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
6 Gallons |
1.049 |
1.012 |
4.93 |
17.85 |
3.97 °L
|
122 |
0 |
|
|
|
| Boil
Size: 8.99 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 6:58 PM |
| Notes: |
|
|
Idaho 7 Cold IPA
|
Mixed-Style Beer
|
22 Litres |
1.048 |
1.011 |
4.9 |
67.15 |
2.62 °L
|
122 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4.05004 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 12/20/2024 2:10 PM |
| Notes: |
|
|
Original 2017 Hoppy Pilsner
|
Classic American Pilsner
|
7 Gallons |
1.052 |
1.013 |
5.13 |
45.66 |
3.7 °L
|
122 |
0 |
|
|
|
| Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.05 |
1.013 |
4.95 |
0 |
8.06 °L
|
122 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 5:25 PM |
| Notes: |
|
|
MadredeDeus#48 - Summer Red Ale
|
Irish Red Ale
|
60 Litres |
1.051 |
1.012 |
5.08 |
25.33 |
14.5 °L
|
122 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 1:10 PM |
Notes: Fermentação ALE - IRA
Fermentar em baixa/média temperatura controla a produção de ésteres mas resulta em notas cítricas e tropicais. (18º à 24º).
Geralmente a IRA é feita entre 12º e 16º para uma finalização mais limpa.
Ao terminar a fermentação, não se pode baixar a temperatura rápida e bruscamente. Baixar para 10ºC por 3 dias, depois para 8ºC por 3 dias e depois baixar para 2ºC mais 5 dias.
|
|
|
Seltzer Essai #3
|
No Profile Selected |
18 Litres |
1.041 |
1.003 |
5 |
0 |
1.54 °L
|
122 |
0 |
|
|
|
| Boil
Size: 18.95 Litres |
Boil Time: 10 |
Boil Gravity: 1.039 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 3:14 PM |
| Notes: |
|
|
What The Helles
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5 |
18.5 |
4.33 °L
|
122 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 1:31 AM |
| Notes: |
|
|
Honey Nut Brown
|
No Profile Selected |
10 Gallons |
1.056 |
1.017 |
5.06 |
0 |
23 °L
|
122 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 12:51 AM |
| Notes: |
|
|
Pale Ale Galaxy/3l
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.05 |
1.012 |
5.02 |
80.64 |
9.07 °L
|
122 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.74 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 3.8 g |
Creation
Date: 3/20/2024 10:49 AM |
| Notes: |
|
|
Northern Brown
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.91 |
31.3 |
16.55 °L
|
122 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 12:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.049 |
1.012 |
4.87 |
17.41 |
4.42 °L
|
122 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 4:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.052 |
1.013 |
5.08 |
0 |
3.7 °L
|
122 |
0 |
|
|
|
| Boil
Size: 1005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/25/2024 3:40 PM |
| Notes: |
|
|
|
|