Homebrew Beer Recipes

Page 15375 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bb Robust Porter	American Porter	6 Gallons	1.036	1.008	3.68	35.26	20.15 °L	122	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 10:16 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.041	1.01	4.05	16.27	4.38 °L	122	0
Author: Boil Size: 25.76 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2025 10:39 PM Notes:
Apton Ale	English IPA	23 Litres	1.037	1.006	4.08	29.01	4.62 °L	122	2
Author: Trudgie53 Boil Size: 32 Litres Boil Time: 45 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 40 g Creation Date: 7/23/2025 5:50 AM Notes:
157	No Profile Selected	500 Litres	1.034	1.006	3.57	0	2.5 °L	122	0
Author: okei Boil Size: 570.98 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 6:55 AM Notes:
De Galvez	No Profile Selected	31 Gallons	1.035	1.007	3.64	15.55	4.61 °L	122	0
Author: thiz_sukz@yahoo.com Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 7:45 PM Notes:
Bière Japonaise	International Pale Lager	15 Litres	1.042	1.013	3.81	0	3.05 °L	122	0
Author: Boil Size: 20.68 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 8:32 AM Notes:
Seltzer	Czech Pale Lager	5.5 Gallons	1.022	1.005	2.15	0	2.36 °L	122	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 8:21 AM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.037	1.011	3.37	18.72	18.73 °L	122	0
Author: Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 4:56 PM Notes: Recipe I'm swiping from called for 22 IBUs of EKGs at 60min. I have .85 oz of 5% EKG and .15 oz of 5.3% Fuggles in the freezer, so I'll be using those instead to get to around 19 IBUs, which is probably a little better for style anyway and keeps a similar BU/GU ratio (my efficiency is lower than recipe I'm using). Ferment at 67, raise to 70 on day 2 and hold. 1/21/25: First brew on new Anvil system, system was awesome with a couple of things worth mentioning. First: heated strike water to 158 (as per both Anvil and BF calcs) but the water temp only lowered 1 single degree when grain was added! So started off mashed in at 157 and it took a bit to reach the intended rest temp of 153. Started recircing after 20 min and gravity was looking great -- samples were coming in at 1.037-1.038 (very high), but for some reason samples got LESS dense as the mash went on (I'm confused?), and mash ended with pre-boil gravity of 1.031, on target. Boil-off rate in BF was clearly too low and ended with way over 5.5gal going into the fermenter(had to dump the last .75gal), and the OG only climbed to 1.032 -- sooo pretty low. Be aware and reduce boil-off rate/use less water in future batches. Kegging on 2/4. FG reading 1.013, so a little high...going to be a very light beer. Has already been cold crashing for like 5 days though so I'm just going to go ahead and package. Could have sworn I checked FG before doing so and it was like 1.011 but maybe I hallucinated the whole thing. Forced VDK was totally fine, not worried. Smells/tastes great, a bit like Bojangles' sweet tea. Looking forward to it.
Isa 2	American IPA	5 Gallons	1.04	1.01	3.94	0	6.45 °L	122	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 3:40 PM Notes:
Blonde Ale	Light American Lager	23 Litres	1.022	1.006	2.04	0	2.77 °L	122	0
Author: Boil Size: 28.4 Litres Boil Time: 10 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 1:15 PM Notes:
Awesome Recipe	No Profile Selected	108.5 Gallons	1.04	1.01	3.9	0	2.85 °L	122	0
Author: Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 3:10 PM Notes:
Scottish Light Uru	Scottish Light	7 Litres	1.023	1.006	2.24	0	3.06 °L	122	0
Author: Boil Size: 12.7 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 10:04 AM Notes:
English Dark Mild	Dark Mild	155 Litres	1.031	1.008	3.01	17.88	19.65 °L	122	0
Author: Rockera Boil Size: 166 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 6:31 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.013	1.003	1.31	0	9.8 °L	122	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 12:14 PM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.038	1.01	3.76	0	5.95 °L	122	0
Author: Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 4:22 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.027	1.007	2.62	0	2.47 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2023 1:19 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.032	1.008	3.12	14.35	4.22 °L	122	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 5:19 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.005	1.001	0.5	0	0.68 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 1:42 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.023	1.006	2.24	0	4.16 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 2:40 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.033	1.006	3.63	6.71	2.53 °L	122	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2023 9:01 PM Notes:
« First ‹ Previous 15371 15372 15373 15374 15375 15376 15377 15378 15379 Next › Last »							Page 15375 of 15,973 20 Recipes of 319,442