Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bandymas Nr 98 25/02/15	American Pale Ale	21 Litres	1.061	1.014	6.22	17.7	6.5 °L	52	1
Author: Boil Size: 27.13 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 2.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 6:38 AM Notes:
Brighid's Irish Red Ale	Irish Red Ale	5.5 Gallons	1.06	1.011	6.33	61.57	12.98 °L	52	0
Author: Rosann Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 1:50 AM Notes:
Dead Crafty Collab - Cinnamon & Coconut Roll	Imperial Stout	1300 Litres	1.122	1.043	12.08	17.26	44.2 °L	52	0
Author: Ballsio Boil Size: 1342.5 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 54 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2025 8:59 PM Notes:
Uinta Wyld CYBI Clone	American Pale Ale	5.5 Gallons	1.045	1.011	4.51	13.91	5.59 °L	52	0
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 8:21 PM Notes:
Marki Zapotoški Guinness	Sweet Stout	37 Litres	1.048	1.012	4.69	29.14	50 °L	52	0
Author: Purki Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 7:54 PM Notes:
Experimental Stout	American Stout	6 Gallons	1.062	1.011	6.65	29.43	34.59 °L	52	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 10:59 AM Notes: 15.8 brix OG.
Pineapple American Amber Ale	American Amber Ale	1000 Litres	1.05	1.012	4.97	0	12.87 °L	52	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 12:03 AM Notes:
Back To Basics	American Pale Ale	10 Gallons	1.05	1.01	5.35	38.78	6.84 °L	52	0
Author: DonnyP Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 4:07 AM Notes:
Irish Red	Irish Red Ale	155 Gallons	13.483	4.588	4.8	22.83	15.65 °L	52	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 8:47 PM Notes:
MYPA	American Pale Ale	5.5 Gallons	1.065	1.012	7.02	17.61	8.22 °L	52	1
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/16/2025 4:05 AM Notes:
Collective Arts Ransack The Universe Clone	American IPA	5 Gallons	1.062	1.013	6.69	85.19	3.76 °L	52	2
Author: junkyjunky Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14 psi Creation Date: 3/26/2023 2:54 AM Notes: Source: Former Brewer at Collective Arts. Hops may need to be scaled for homebrew utilization rates.
Ordinary Pale Ale	Blonde Ale	28 Litres	1.052	1.013	5.13	24.35	9.12 °L	52	0
Author: MODO Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 10:54 AM Notes:
백운 IPA	American IPA	20.8 Litres	1.062	1.012	6.5	42.88	5.2 °L	52	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 5:20 AM Notes:
San Vitale V3	American IPA	50 Litres	1.058	1.01	6.24	63.87	7.99 °L	52	1
Author: Garth Brews Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 1/23/2025 9:33 AM Notes: Instructions: * Pitch 2 packs of dry yeast. * Split Dry Hop in 2 additions * Add first ~halfway through primary (40, 40, 40) * Wait until primary complete * Lower slowly to 16C * Add second dry hop (80, 40, 80) and purge thoroughly with co2 * Leave 2 days and start cold crash
BNW IPA	American IPA	15.2 Litres	14.416	2.686	6.31	41.95	7.51 °L	52	0
Author: Boil Size: 18.953 Litres Boil Time: 121 Boil Gravity: 11.7 Efficiency: 89.1015 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 8:34 AM Notes: 1. 2. 2025 21:05 1,35473 RI = 14,411767 °B = 1,058602 SG = 14,414844 °P optický: 14,4 °B pivnica 3. 2. 2025 popoludní-podvečer intenzívne buble 4. 2. 2025 4:20 pivnica 15,1-0 °C 4. 2. 2025 14:15 pivnica 15,3-5 °C pomaly buble 12. 2. 2025 12:55 pivnica 14,9 - 15,1 °C presun do izby regál dole 19,5 °C DH 8,12 g/l možné minimálne známky kvasenia 14. 2. 2025 9:05 CC štart 19,0 °C ešte pomaly bublalo 20. 2. 2025 18:40 1,343475 RI = 7,146955 °B = 1,0094761 SG = 83,82994132 AA optický: 7,2 °B = 1,0098067 SG = 83,26574771 AA 12,903 l / 52 g / 3,8 > 4,1 > 4,5 > 5,1 °C = 2,41 > 2,395 > 2,375 > 2,343 vols
GloriusAbyss Black IPA	American IPA	23 Litres	1.072	1.012	7.91	0	23.35 °L	52	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 1/22/2025 2:05 AM Notes:
Blonde Bombshell	Blonde Ale	5.5 Gallons	1.041	1.007	4.46	22.25	4.68 °L	52	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 5:03 PM Notes:
American Stout	American Stout	21 Litres	1.079	1.022	7.45	73.89	50 °L	52	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 233.3 g Creation Date: 1/4/2025 7:14 AM Notes:
Happy Ending	American IPA	5.5 Gallons	1.059	1.014	5.94	38.21	9.59 °L	52	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/30/2024 3:57 AM Notes: Add coconut and pineapple to secondary and keep cold for 7 days
Smoked Port	American Porter	6 Gallons	1.059	1.014	5.8	28.44	36.02 °L	52	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 7/9/2024 6:21 AM Notes:
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