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Kolsch americana

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 136 liters
Post Boil Size: 117.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 82%
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Wednesday April 16th 2025

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

18.6

SRM (morey):

4.2

Mash pH

6.0

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
19 kg	American - Pilsner19 kg Pilsner	37	1.8	79.2%
3 kg	American - Wheat3 kg Wheat	38	1.8	12.5%
2 kg	Munich - Light 10L2 kg Munich - Light 10L	33	10	8.3%
24 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Magnum20 g Magnum Hops	Lupulin Pellet	15	Boil	60 min	6.18	7.4%
50 g	Centennial50 g Centennial Hops	Lupulin Pellet	10	Boil	10 min	3.73	18.5%
100 g	Centennial100 g Centennial Hops	Lupulin Pellet	10	Boil	5 min	4.11	37%
100 g	Centennial100 g Centennial Hops	Lupulin Pellet	10	Whirlpool	0 min	4.55	37%
270 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Magnum (Lupulin Pellet) 20 g Magnum (Lupulin Pellet) Hops	6.18	7.4%
250 g	Centennial (Lupulin Pellet) 250 g Centennial (Lupulin Pellet) Hops	12.39	92.5%
270 g / $ 0.00

Yeast

Lallemand - LalBrew NovaLager™

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	10 - 20 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 449 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Agua de pipila

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-18 00:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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