Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Seltzer Base 7	No Profile Selected	7 Gallons	1.056	1	7.33	0	0 °L	150	0
Author: sinaguacustom@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 1:05 AM Notes:
Doppelbock	Doppelbock	11 Gallons	1.082	1.019	8.26	28.04	19.95 °L	150	0
Author: Chris N Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.13 psi Creation Date: 10/14/2025 8:39 PM Notes: Pull a thick decoction, raise the decoction to 158 °F (70 °C) for 20 minutes, raise to boil, boil for 10 minutes, remix and hit 158 °F (70 °C). The combined mash should now be at 158 °F (70 °C), allow to rest for 30 minutes. Pull a thin decoction, bring to a boil for 10 minutes, then remix to hit 170 °F (77 °C). Rest at mashout temperature for 15 minutes while mixing. Caution to minimize Hot Side Aeration.
Hazy Kviek	Specialty IPA: New England IPA	5 Gallons	1.071	1.013	7.7	76.22	5.69 °L	150	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 11:25 PM Notes:
Village Lane Bottle Series #3 - El Dorado Belgian Golden Strong Ale	Belgian Golden Strong Ale	3 Gallons	1.09	1.017	9.59	33.29	4.56 °L	150	0
Author: Buckeye780 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/17/2025 3:19 PM Notes:
NEIPA_1	New England	20.8 Litres	1.076	1.018	7.53	8.48	5.3 °L	150	0
Author: DarwinViegas Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 3:07 PM Notes:
Awesome Recipe	Doppelbock	20 Litres	1.075	1.019	7.37	28.76	25.26 °L	150	0
Author: PE MicroBrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 8:12 AM Notes:
NEIPA	No Profile Selected	17 Litres	1.074	1.019	7.29	0	8.73 °L	150	0
Author: DavidRivers Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 3:33 PM Notes:
Red IPA	Specialty IPA: Red IPA	13 Gallons	1.074	1.016	7.61	59.97	12.64 °L	150	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 5:09 PM Notes:
American IPA	American IPA	2 Gallons	1.069	1.012	7.78	63.75	7.42 °L	150	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 1/24/2025 3:54 AM Notes:
Tripel	Belgian Tripel	7 Litres	1.076	1.01	8.69	30.84	6.75 °L	150	1
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 44.2 g Creation Date: 12/4/2024 5:03 PM Notes:
Brewhouse V4 Play , BABTSBHB West Coast IPA	American IPA	10 Gallons	1.077	1.019	7.57	110.2	6.66 °L	150	0
Author: NC River Rat Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 7:50 PM Notes:
PLIN	American IPA	20 Litres	1.073	1.013	7.82	143.89	8.08 °L	150	1
Author: Timo_Brews Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.11 Efficiency: 57 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 9:11 AM Notes: 2.5 liter starter culture 1.036 for 36 hours of California Ale yeast to build up sufficient yeast. Used new Bacbrewing top plate to allow for more grain capacity, mashed with 24 liters of water. 1 hour mash 1.050 1 hour 10 min mash 1.057 1 hour and 30 minute mash 1.060 1 hour and 45 minute mash 1.062 2 hour mash 1.064 post sparge and boil start, 19-20 liters at 1.066, next time sparge with more water. efficiency was very low.... sparge with 2.5 liters of 55c water and let drain. brought back to 19 liters, SG was 1.073 hops were: CH Bio Columbus 14% (CHBIO006) Centennial 8.9% Simcoe 12.1% On 16 Aug it was 1.012 gravity and the Krausen has fallen, started with the first dry hopping. Lowered the temperature of the fermenter to 60F. August 30 we can add the next hops.
Awesome Recipe	American IPA	5.5 Gallons	1.098	1.025	9.55	48.1	7.34 °L	150	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 4:56 PM Notes:
Golden Sonnet - Braggot	Belgian Blond Ale	6 Gallons	1.064	1.007	7.48	18.27	4.42 °L	150	1
Author: Here2Braggot Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: Honey Priming Amount: 11.9 oz Creation Date: 3/6/2024 5:43 AM Notes:
Awesome Recipe	No Profile Selected	1400 Litres	1.078	1.019	7.65	0	12.93 °L	150	0
Author: Boil Size: 1405.7 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 11:23 AM Notes:
Winter Ale	No Profile Selected	10 Gallons	1.065	1.009	7.31	17.02	16.73 °L	150	0
Author: Brewer47 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 11:34 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	1.083	1.021	8.14	0	5.81 °L	150	0
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 5:02 PM Notes:
In The Garden	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.013	8.44	52.77	6.56 °L	150	1
Author: Big Toad Boil Size: 7.49 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2023 1:51 PM Notes:
Milkshake 3.0	Specialty IPA: New England IPA	25 Litres	1.087	1.022	8.48	18.2	5.34 °L	150	0
Author: Cabochons nanobrasseurs Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2023 10:18 PM Notes: Densité initiale (25 janvier 2023): 1.072
Awesome Recipe	No Profile Selected	15 Gallons	1.09	1.023	8.86	0	6.21 °L	150	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 1:05 AM Notes:
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