Pliny The Younger Clone
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No Profile Selected |
5.5 Gallons |
1.087 |
1.02 |
8.83 |
167.35 |
6 °L
|
72 |
0 |
|
Author:
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 11:04 AM |
Notes: |
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Bramble IPA
|
American IPA
|
23 Litres |
1.052 |
1.01 |
5.56 |
167.39 |
4.57 °L
|
627 |
0 |
|
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Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 11:06 AM |
Notes: |
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Hazey Rainbow
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.017 |
6.29 |
167.39 |
6.53 °L
|
288 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:57 PM |
Notes: |
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Imperial IPA -Sterling,Ella,Columbus
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California Common Beer
|
5.5 Gallons |
1.073 |
1.018 |
7.17 |
167.52 |
12.33 °L
|
671 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2015 4:19 AM |
Notes: |
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New England IPA
|
American IPA
|
6 Gallons |
1.067 |
1.017 |
6.59 |
167.56 |
4.92 °L
|
478 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2017 3:56 PM |
Notes: Yeast is White Lab 095 Burlington |
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Juicy Bits
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American Light Lager
|
12 Litres |
1.045 |
1.01 |
4.6 |
167.57 |
5.58 °L
|
450 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2017 8:36 PM |
Notes: |
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Rye Neipa With Mango
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Specialty IPA: New England IPA
|
21 Litres |
1.063 |
1.018 |
5.9 |
167.62 |
5.85 °L
|
568 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 11:51 AM |
Notes: 2nd Dry hop after fermentation complete
40g Citra,galaxy,mosaic. |
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Blonde Ambition
|
Blonde Ale
|
6 Gallons |
1.05 |
1.008 |
5.5 |
167.68 |
4.73 °L
|
387 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.1 oz |
Creation
Date: 2/26/2020 4:05 PM |
Notes: The magnum hops I grew up the side of my house. Of the 5 types of hops I grow, this one is the biggest beast of them all, by a considerable margin.
The only thing is that the strength of it is debatable, but it has a lovely clean bitterness that lets the other hops through with their flavour.
I’m adding this to my regular repertoire as it is really pleasant to drink. |
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Wheat IPA
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Weissbier
|
2 Gallons |
1.063 |
1.012 |
6.73 |
167.71 |
4.59 °L
|
184 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2019 10:52 PM |
Notes: |
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GMV
|
Double IPA
|
50 Litres |
1.078 |
1.012 |
8.63 |
167.81 |
11.43 °L
|
219 |
0 |
|
|
Boil
Size: 67.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 7:21 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.255 |
1.068 |
24.61 |
167.82 |
18.25 °L
|
561 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 8/6/2019 11:51 AM |
Notes: |
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Spartan Series - Mango Boy IPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.059 |
1.012 |
6.17 |
167.86 |
6.79 °L
|
851 |
1 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2017 6:51 PM |
Notes: |
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DMBG 11.0
|
American IPA
|
20 Litres |
1.064 |
1.011 |
6.85 |
167.87 |
8.02 °L
|
333 |
2 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2022 3:15 PM |
Notes: |
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Chinook India Pale Ale
|
American IPA
|
2.5 Gallons |
1.072 |
1.02 |
6.8 |
167.89 |
12.59 °L
|
834 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Dextrose |
Priming Amount: 2oz. |
Creation
Date: 2/26/2017 4:11 PM |
Notes:
Steep grains in 2 gallons of 160 degree water for 30 minutes
Sparge with 1/2 gallon of 168 degree water
Bring to boil and add malt extract
Add 1.5oz. Chinook (home grown) apx 8.4% AAU hops (@60 minutes)
Add 1.5oz. Chinook (home grown) apx 8.4% AAU hops (@10 minutes)
Cool wort to 70 degree
Pitch Ale Yeast
Add 2oz. priming sugar at bottling |
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Feel The Sunshine Double IPA
|
Imperial IPA
|
2.25 Gallons |
1.058 |
1.011 |
6.14 |
167.94 |
9.45 °L
|
1.3K |
3 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2015 11:02 PM |
Notes: |
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Dark Lord Clone
|
Russian Imperial Stout
|
5 Gallons |
1.107 |
1.027 |
10.56 |
168 |
43.69 °L
|
1.4K |
2 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 2:28 PM |
Notes: |
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Sip Of Sunshine
|
American IPA
|
5.5 Gallons |
1.073 |
1.018 |
7.28 |
168.02 |
6.38 °L
|
346 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2018 12:30 AM |
Notes: |
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60/40 2R/GP
|
American Pale Ale
|
5.25 Gallons |
1.066 |
1.016 |
6.63 |
168.06 |
4.76 °L
|
251 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 7:00 AM |
Notes: |
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Bart's Bad Ass Abrasive G Ale
|
American Strong Ale
|
5.5 Gallons |
1.073 |
1.018 |
7.16 |
168.1 |
9.05 °L
|
712 |
0 |
|
Author:
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Bart's Bad Ass Brews
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2016 3:41 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.081 |
1.018 |
8.32 |
168.11 |
12.61 °L
|
168 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:02 AM |
Notes: |
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|
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