The Lockdown NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.075 |
1.02 |
7.31 |
53.13 |
5.17 °L
|
191 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 10:42 PM |
Notes: |
|
Tropsquatch IPA
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.012 |
7.31 |
77.66 |
12.72 °L
|
87 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:11 PM |
Notes: |
|
THOMAS TANK'S FARMHOUSE ALE 5G
|
No Profile Selected |
5 Gallons |
1.07 |
1.014 |
7.31 |
36.5 |
5.53 °L
|
199 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.217 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 6:17 PM |
Notes: |
|
Thiol-logical Conversion V2
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.077 |
1.021 |
7.31 |
40.59 |
7.79 °L
|
269 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 2/14/2022 5:14 PM |
Notes: Saaz in mash for thiol precursor production
Pinch of salt to be fancy |
|
Trouwbier - Tripel 1
|
No Profile Selected |
16 Litres |
1.079 |
1.023 |
7.31 |
49.84 |
5.72 °L
|
226 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 70 |
Boil Gravity: 1.075 |
Efficiency: 60 |
Mash Thickness: 2.95 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2021 8:20 AM |
Notes: einde mashen 1.074 SG
Spoelwater 6 liter
Begin koken 1.050 SG
Eind koken 1.055 SG voor suiker
Eind koken 1.079 SG na suiker
2,5 gram per liter voor 1 sg stijging.
Totaal 1250 gram suiker.
|
|
Treaty Of Waitangi
|
American IPA
|
64 Litres |
1.065 |
1.011 |
7.31 |
40.33 |
5.38 °L
|
402 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 12/14/2021 9:58 PM |
Notes: Brew # 85 6/2/22 |
|
The Plinian Legacy
|
American IPA
|
6 Gallons |
1.071 |
1.016 |
7.31 |
7.81 |
6.33 °L
|
194 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 1:48 PM |
Notes: |
|
The Axe IPA
|
Blonde Ale
|
22 Litres |
1.069 |
1.013 |
7.31 |
70.47 |
6.77 °L
|
183 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2021 10:05 AM |
Notes: |
|
Triad CDA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.31 |
60.48 |
36.86 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 10:33 PM |
Notes: |
|
Treehouse NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.011 |
7.31 |
53.41 |
5.34 °L
|
948 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2020 4:21 AM |
Notes: |
|
Test 1
|
California Common Beer
|
12 Litres |
1.074 |
1.019 |
7.31 |
22.92 |
14.73 °L
|
439 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2015 1:24 PM |
Notes: |
|
Tangerine Porter - Jan 28th
|
Brown Porter
|
125 Litres |
1.063 |
1.008 |
7.31 |
11.68 |
28.14 °L
|
188 |
0 |
|
|
Boil
Size: 125 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 7:20 PM |
Notes: |
|
TchantIPA
|
American IPA
|
11.5 Litres |
1.07 |
1.014 |
7.31 |
56.96 |
9.55 °L
|
167 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2019 8:16 AM |
Notes: |
|
Tripping Canopies
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.024 |
7.31 |
49.17 |
5.93 °L
|
248 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 4:26 PM |
Notes: |
|
SUNSET IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.012 |
7.31 |
68.96 |
6.11 °L
|
176 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 5:24 PM |
Notes: |
|
Tart IPA
|
American IPA
|
13 Gallons |
1.064 |
1.008 |
7.31 |
61.16 |
5.08 °L
|
2K |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 1:23 PM |
Notes: 9.5 gallons of this water combined with specified grist is targeting a 5.25 mash |
|
The 40-Year-Old Axe Man
|
Specialty IPA: Black IPA
|
6 Gallons |
1.073 |
1.017 |
7.31 |
64.84 |
32.3 °L
|
815 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2016 11:19 PM |
Notes: |
|
Teenage Dream 2.0
|
American IPA
|
3 Gallons |
1.075 |
1.02 |
7.31 |
66.54 |
8.06 °L
|
929 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 67 |
Mash Thickness: 1.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2016 9:30 PM |
Notes: 1. Mash grain in 3 gallons of 167-degree water (targeting 155 mash temp.) for 60 minutes
2. Vorlauf.
3. Runoff at least 2.1 gallons wort.
4. Add 1.5 gallons of 174-degree water to grain (targeting 165-168 mash temp.) and stir thoroughly.
5. Vorlauf.
6. Runoff at least 1.5 gallons wort.
-->Targeting 3.6-3.65 gallons of pre-boil wort.
(Nice guide: http://hbd.org/cascade/dennybrew/) |
|
Tripel Hop
|
Belgian Golden Strong Ale
|
24 Litres |
1.07 |
1.014 |
7.31 |
54.8 |
3.54 °L
|
571 |
0 |
|
Author:
|
|
Beamers Creek Brewery
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2016 4:19 PM |
Notes: Mashed at 152-4. Eff. probably higher but a few L of wort left behind because of the whole hops. Add Brett to secondary? |
|
Tropics IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.018 |
7.31 |
69.54 |
6.42 °L
|
675 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2016 3:26 AM |
Notes: |
|
|
|