Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	25 Litres	1.05	1.01	5.2	35.2	15.84 °L	29	0
Author: Boil Size: 31.02 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 25 Creation Date: 4/3/2024 8:52 PM Notes:
Fresh Cubed FWK NEIPA	Specialty IPA: New England IPA	19 Litres	1.05	1.013	4.94	23.41	4.24 °L	29	1
Author: srtread@gmail.com Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 3:00 AM Notes:
ิีbum45	Weissbier	10 Litres	1.049	1.011	5.02	10.97	3.53 °L	29	0
Author: bumhotza Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 141.1 g Creation Date: 5/3/2024 7:06 AM Notes:
Mexican Vienna Psuedo Lager	International Amber Lager	5.5 Gallons	1.05	1.011	5.05	14.91	11.5 °L	29	0
Author: atomic67 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 5/2/2024 7:28 AM Notes:
Makbeer	American Lager	30 Litres	1.051	1.013	5.06	25.95	4.08 °L	29	0
Author: Chae hyeon Na Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 1:49 PM Notes:
Kottbusser	Kölsch	60 Litres	1.047	1.008	5	12.45	3.83 °L	29	0
Author: D Mitch Boil Size: 71.33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 11:13 AM Notes: 2565 or 1007 yeast
Holiday IPA	American IPA	5.5 Gallons	1.052	1.012	5.22	0	5.82 °L	29	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 3:02 PM Notes:
Drifter - Pale	American Pale Ale	1800 Litres	12.487	2.838	5.26	41.78	3.4 °L	29	0
Author: IPowellBeer Boil Size: 2000 Litres Boil Time: 90 Boil Gravity: 12.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 12:51 AM Notes:
Pound Town	Kölsch	5.5 Gallons	1.047	1.009	5.01	19.84	3.49 °L	29	0
Author: Loweboat05 Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 10:31 PM Notes:
ESB Sierra Madres Pale Ale	American Pale Ale	5 Gallons	1.053	1.013	5.26	49.11	8.02 °L	29	1
Author: JohnnyK Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 3:56 PM Notes: Northern Brewer Seirra Madre Kit where I switched the yeast to safeale 04 rather than the original safeale 05. Hoping to get something akin to an English Bitter Ale
Pilsner III	Czech Premium Pale Lager	42 Litres	12.873	3.202	5.19	30.16	4.84 °L	29	0
Author: peterschill Boil Size: 53.65 Litres Boil Time: 90 Boil Gravity: 10.9 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1 Creation Date: 4/14/2018 8:22 PM Notes: correct pH to 5.45 with lactic Step mash 90 minute boil Diacetyl rest to 18 C for 2 days
Highland House Spring Lager	American Light Lager	5.5 Gallons	1.049	1.012	4.85	16	3.47 °L	29	1
Author: TPH Boil Size: 7.37 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/2/2024 2:25 PM Notes: Pressure ferment at 12-15 PSI Ferment to FG, Transfer to keg, Chill to serving temperature Dissolve 1/2 tbs of gelatin in 8 oz of warm water, add to keg Lager for 3 days Carbonate 12 hours 30 psi, 12 hours 20psi 12hours 12 psi Serve
Awesome Recipe	Specialty IPA: New England IPA	50 Litres	1.053	1.013	5.2	0	5.94 °L	29	0
Author: magee_b Boil Size: 54.26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 5:37 AM Notes:
Gluten Free NWPA Clone	No Profile Selected	2 Gallons	1.049	1.012	4.91	46.82	13.1 °L	29	0
Author: Ian Purvis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 8:40 AM Notes: Heat 4 gallons water to boil. Turn off heat, add Rice Syrup Solids & Candi Syrup, stir until dissolved. Add 5g gypsum. Boil 60 min w/hop additions & finings. At flame-out, add honey & stir till fully dissolved Cool to ca. 60F. Aerate 7 pitch yeast. Ferment @ 63F At terminal, keg & carbonate
Awesome Recipe	No Profile Selected	275 Litres	1.05	1.013	4.95	0	3.62 °L	29	0
Author: Boil Size: 290 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 3:09 PM Notes:
RED ALE	Irish Red Ale	22 Litres	1.054	1.013	5.48	26.84	15.56 °L	29	0
Author: vtadd Boil Size: 27.96 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 311.4 g Creation Date: 2/28/2024 10:31 AM Notes:
Awesome Recipe	Oatmeal Stout	15 Gallons	1.056	1.014	5.47	33.63	48.1 °L	29	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 8:43 PM Notes:
IPA Argenta Con UMA	American IPA	4500 Litres	1.055	1.014	5.43	18.89	3.4 °L	29	0
Author: Boil Size: 4955 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 5:41 PM Notes:
NZ Pils Plus	German Pils	17 Litres	11.896	2.165	5.18	44.94	3.8 °L	29	1
Author: LukasT Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/21/2023 11:48 PM Notes:
Khaos Kolsch	Kölsch	5.5 Gallons	1.05	1.008	5.42	15.56	4.35 °L	29	0
Author: Urban Man Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2019 1:27 AM Notes:
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